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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Die Suid-Afrikaanse Melktert-Versameling (Afrikaans, Paperback) Loot Price: R250
Discovery Miles 2 500
You Save: R30 (11%)

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Die Suid-Afrikaanse Melktert-Versameling (Afrikaans, Paperback)

Callie Maritz, Mari-Louis Guy

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List price R280 Loot Price R250 Discovery Miles 2 500 You Save R30 (11%)

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Daar is ’n melktert vir elke okkasie en na elkeen se smaak: met ’n skilferkors-kraag, krummelrige broskors, koekiekrummelkors of sonder kors; gegeur met kaneel, naartjieskil, perskeblare, neutmuskaat of vanielje, amandel, karamel, sitrusskil of kardemom; gebruik as ’n tert (gebak of ongebak), nagereg, skommeldrankie, “shooter”, melkskommel of as vulsel vir ander gebak soos doughnuts: melkterte van oor die hele wereld – Nederland, Portugal, Spanje, Amerika, Frankryk, Engeland en selfs China.

General

Imprint: Human & Rousseau
Country of origin: South Africa
Release date: March 2017
Authors: Callie Maritz • Mari-Louis Guy
Dimensions: 278 x 211 x 15mm (L x W x T)
Format: Paperback
Pages: 143
ISBN-13: 978-0-7981-7463-3
Barcode: 9780798174633
Languages: Afrikaans
Categories: Books > Local Author Showcase > Food & Drink
Books > Afrikaans
Promotions
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Afrikaans > Kook en geniet
Books > Afrikaans > Gesondheid, huis en gesin
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient
Books > Food & Drink > General cookery > Cookery by ingredient
Books > Food & Drink > General cookery > Cookery by ingredient > General
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
Books > Afrikaans > Nasionale Braaidag
LSN: 0-7981-7463-3

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