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Principles of Design and Operation of Catering Equipment (Paperback, New ed)
David Kirk, Anthony Milson
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Product Details
General
Imprint | Ellis Horwood |
Country of origin | United Kingdom |
Release date | August 1980 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | David Kirk, Anthony Milson |
Dimensions | 230 x 150mm (L x W) |
Format | Paperback |
Pages | 440 |
Edition | New ed |
ISBN-13 | 978-0-85312-160-2 |
Barcode | 9780853121602 |
Categories | |
LSN | 0-85312-160-5 |
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