Eric Schlosser has visited the state of the art labs where
scientists recreate the flavours and smells of everything from
cooked chicken to fresh strawberries in the test tube and he has
spoken to workers at meatpacking plants with some of the
worstsafety records in the world. He explores the links between
Hollywood and the fast food trade, and the tactics used to target
ever younger consumers. In a meticulously researched and powerfully
argued account, "Fast Food Nation" reveals the full price of our
appetite for instant gratification.
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