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Italian Foods and Culture (Hardcover, Library binding)
Jennifer FerroDiscusses some of the foods enjoyed in Italy and describes special foods that are part of such specific celebrations as St. Joseph's Day, Christmas, and the Festival of Santa Rosalia. Includes recipes.
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Product Description
Discusses some of the foods enjoyed in Italy and describes special foods that are part of such specific celebrations as St. Joseph's Day, Christmas, and the Festival of Santa Rosalia. Includes recipes.
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Product Details
General
Imprint | Rourke Publishing (FL) |
Country of origin | United States |
Series | Festive Foods & Celebrations |
Release date | July 1999 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Jennifer Ferro |
Dimensions | 263 x 194 x 9mm (L x W x T) |
Format | Hardcover - Sewn / Cloth over boards |
Pages | 48 |
Edition | Library binding |
ISBN-13 | 978-1-57103-302-4 |
Barcode | 9781571033024 |
Categories | |
LSN | 1-57103-302-5 |
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