The Quarterly Food-at-Home Price Database (QFAHPD) was developed to
provide market-level food prices that can be used to study how
prices affect food choices, intake, and health outcomes. This
report presents a detailed description of the methodology used to
construct the QFAHPD. The database, constructed from 1999-2006
Nielsen Homescan data, includes quarterly observations on the mean
price of 52 food categories for 35 market groups covering the
contiguous United States. Data from 2006 indicate that cross-market
price variation can be as much as three to four times greater than
annual food price inflation.
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