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Books > Children's & Educational > Technology & applied sciences > Design & technology > Food science

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Cambridge Hospitality - Recipes for Kitchen Skills (Paperback) Loot Price: R567
Discovery Miles 5 670
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Cambridge Hospitality - Recipes for Kitchen Skills (Paperback): Kelly Evans
Cambridge Hospitality - Recipes for Kitchen Skills (Paperback): Kelly Evans

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Cambridge Hospitality - Recipes for Kitchen Skills (Paperback)

Kelly Evans

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Loot Price R567 Discovery Miles 5 670

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Recipes for Kitchen Skills is the first resource of its kind, designed especially for the Hospitality student undertaking the Commercial Cookery and Food and Beverage streams. This selection of over 100 recipes has been developed and tested for its range of industry techniques, flavours and ingredients. A new addition to the successful Cambridge Hospitality series, Recipes for Kitchen Skills provides: * strong skill development - develop a central skill and practice at least two more in each recipe * hints and tips for tricky techniques and perfecting presentation * an holistic approach to assessment with multiple modules incorporated and assessed in each recipe * an extended glossary of industry terms Also available - Recipes for Kitchen Skills Teacher CD-ROM.

General

Imprint: Cambridge UniversityPress
Country of origin: United Kingdom
Release date: April 2011
Authors: Kelly Evans
Dimensions: 297 x 210 x 19mm (L x W x T)
Format: Paperback - Trade
Pages: 264
ISBN-13: 978-0-521-17250-9
Barcode: 9780521172509
Categories: Promotions
Books > Children's & Educational > Technology & applied sciences > Design & technology > Food science
LSN: 0-521-17250-0

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