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Principles of Food Sanitation (Hardcover)
M.A. Savchenko, Norman G. Marriott, Robert B. GravaniR769
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7690
@R72pm x 12* 
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Product Details
General
Imprint | Springer |
Country of origin | Germany |
Series | Advances in Neurosurgery |
Release date | February 2009 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | February 2009 |
Authors | M.A. Savchenko, Norman G. Marriott, Robert B. Gravani |
Dimensions | 178 x 254 x 22mm (L x W x T) |
Format | Hardcover - Unsewn / adhesive bound |
Pages | 258 |
ISBN-13 | 978-0-387-50561-9 |
Barcode | 9780387505619 |
Categories | |
LSN | 0-387-50561-X |
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