101 Low-Fat Feasts - Tried and Tested Recipes (Paperback, illustrated edition)


Fun food for families, couples, singles and parties.
Each book contains recipes for 101 tasty and imaginative dishes. For eating well without breaking the bank, try "Money Saving Meals." If you like good food, but want to stay healthy, try "101 Low-Fat Feasts." Or for family meals in a flash, try "Simple Suppers." Each of these volumes is divided into Soups and Salads; Snacks; Pasta, Rice and Noodles; Meat; One-pot Dishes; Fish and Desserts, you're guaranteed to find a delicious recipe for every occasion. The fourth, "Vegetarian Dishes," where you'll find exciting vegetarian inspiration, is divided into Soups and Salads, Light Lunches, Pasta, Main Courses, Food for Friends and Desserts. The 101 recipes in each volume are all short and simple with easy-to-follow steps, using readily available ingredients and are accompanied by a full-color photograph of the finished dish. Whether you choose Sausage and Potato Bake, Pork and Tarragon Meatloaf or Canadian Pecan Tart, every recipe has been tried and tested by the Good Food team to ensure fantastic results, every time you cook. Now you can find everything you need in one book, and a book small enough to put in your purse or pocket when shopping, so there's no need to write out any more shopping lists. In fact with the titles in this series, you can find ideas for every culinary occasion! The recipes in these are quick, easy, affordable and delicious- as well as being a fantastic value!

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Product Description

Fun food for families, couples, singles and parties.
Each book contains recipes for 101 tasty and imaginative dishes. For eating well without breaking the bank, try "Money Saving Meals." If you like good food, but want to stay healthy, try "101 Low-Fat Feasts." Or for family meals in a flash, try "Simple Suppers." Each of these volumes is divided into Soups and Salads; Snacks; Pasta, Rice and Noodles; Meat; One-pot Dishes; Fish and Desserts, you're guaranteed to find a delicious recipe for every occasion. The fourth, "Vegetarian Dishes," where you'll find exciting vegetarian inspiration, is divided into Soups and Salads, Light Lunches, Pasta, Main Courses, Food for Friends and Desserts. The 101 recipes in each volume are all short and simple with easy-to-follow steps, using readily available ingredients and are accompanied by a full-color photograph of the finished dish. Whether you choose Sausage and Potato Bake, Pork and Tarragon Meatloaf or Canadian Pecan Tart, every recipe has been tried and tested by the Good Food team to ensure fantastic results, every time you cook. Now you can find everything you need in one book, and a book small enough to put in your purse or pocket when shopping, so there's no need to write out any more shopping lists. In fact with the titles in this series, you can find ideas for every culinary occasion! The recipes in these are quick, easy, affordable and delicious- as well as being a fantastic value!

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Product Details

General

Imprint

Hylas Publishing

Country of origin

United States

Release date

November 2003

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

Editors

Dimensions

150 x 131 x 13mm (L x W x T)

Format

Paperback - Trade / Sewn

Pages

210

Edition

illustrated edition

ISBN-13

978-1-59258-021-7

Barcode

9781592580217

Categories

LSN

1-59258-021-1



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