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Dad's Outdoor Cooking Manual (Paperback) Loot Price: R325
Discovery Miles 3 250
You Save: R68 (17%)
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Dad's Outdoor Cooking Manual (Paperback): Richard Wachtel
Dad's Outdoor Cooking Manual (Paperback): Richard Wachtel

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Dad's Outdoor Cooking Manual (Paperback)

Richard Wachtel

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List price R393 Loot Price R325 Discovery Miles 3 250 You Save R68 (17%)

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Our supplier does not have stock of this product at present, but we can create a special order for you. Alternatively, if you add it to your wishlist we will send you an email message should it become available from stock. Special orders from this supplier are normally fulfilled within 31 - 41 working days. Please note:

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Getting the perfect sear and juicy medium rare steak is harder than you might think and stressful for the regular guy at the grill, until now. Richard Wachtel, founder of Grilling with Rich, a go to source for BBQ information, offers dads all his secrets to better grilling the easy way. He gives three different techniques for cooking each of the most popular foods including steak, chicken, burgers and sausages so dads can pick the one that is right for them and have fun testing out different methods as well. He also offers up 60 of his favourite but easy recipes dads will love. Ease is the key for dad; Rich knows first-hand being a new dad himself. His book includes the right ways to fire up a charcoal grill, tips for getting the most out of your gas grilling, how to get the most flavourful and juiciest meats, how to work with your wife to make more complicated things and sauces, as well as other manly topics such as how to maintain the temperature of a fire, how to protect and maintain your grill, discussion of different charcoals, a list of things you are probably doing wrong, and everything else a dad needs to grill with confidence and outstanding results. As a natural extension of Page Street's hot BBQ book program, Dad's Outdoor Cooking Manual will make standard outdoor cooking outstanding, and fun to boot, just like dad likes it.

General

Imprint: Page Street Publishing
Country of origin: United States
Release date: May 2015
Authors: Richard Wachtel
Dimensions: 228 x 203 x 20mm (L x W x T)
Format: Paperback
Pages: 192
ISBN-13: 978-1-62414-245-1
Barcode: 9781624142451
Categories: Promotions
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Gadget cookery
Books > Food & Drink > General cookery > Gadget cookery
LSN: 1-62414-245-1

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