Your cart

Your cart is empty

Books > Food & Drink > National & regional cuisine

Buy Now

Sara Foster's Southern Kitchen - Soulful, Traditional, Seasonal (Hardcover) Loot Price: R567 Discovery Miles 5 670 You Save: R140 (20%)
Sara Foster's Southern Kitchen - Soulful, Traditional, Seasonal (Hardcover): Sara Foster, Lee Smith
Sara Foster's Southern Kitchen - Soulful, Traditional, Seasonal (Hardcover): Sara Foster, Lee Smith

Share your images

Sara Foster's Southern Kitchen - Soulful, Traditional, Seasonal (Hardcover)

Sara Foster, Lee Smith

 (sign in to rate)
List price R707 Loot Price R567 Discovery Miles 5 670 You Save R140 (20%)

Bookmark and Share

Usually dispatched within 7 - 11 working days.

Sara Foster's love of Southern fare began in her Granny Foster's Tennessee kitchen. There, the combination of down-home comfort, fresh-from-the-farm ingredients, and dedicated preparation hooked her for life. Now the award-winning cookbook author and restaurateur serves up nearly two hundred contemporary interpretations of classic dishes--Shrimp Jambalaya, Slow-Roasted Pulled Pork Butt, Cheesy Grits Casserole; refreshing drinks, including Mint Juleps and Sweet Tea; and such satisfying breakfasts as Country Ham and Hominy Hash. And a table wouldn't be Southern without the sides--Skillet-Fried Corn, Creamy Potato Salad, and Arugula Pesto Snap Beans. Be sure, too, to save room for Molasses-Bourbon Pecan Pie and Freestyle Lemon Blackberry Tart.
From revealing the secret to fluffy buttermilk biscuits to giving us ideas for swapping out ingredients to accommodate any season, from providing tips for frying up chicken like a true Southerner to detailing barbecue fundamentals that put you on par with any pitmaster, Foster's helpful sidebars ensure that your dishes will turn out perfect every time. You'll also get expert tips on the essential equipment (cast-iron skillets, griddles, casserole dishes) and the ingredients no Southern pantry should be without (from stone-ground grits to Carolina Gold rice). As a bonus, Foster offers her "Sidetracked" feature, profiles of tried-and-true roadtrip destinations throughout the South where you can find the best fried catfish, barbecued brisket, big breakfast plates, and more. And finally, Foster's lessons in pickling and canning guarantee that you can enjoy your favorite flavors all year round.
With its handy list of resources and Southern pantry essentials, and entertaining stories, "Sara Foster's Southern Kitchen" is an all-inclusive collection of Southern cooking in which simple feasts meet artisanal ingredients, traditional tastes meet modern methods, and fantastic flavors make every bite a succulent mouthful of Southern comfort.


Imprint: Random House USA Inc
Country of origin: India
Release date: April 2011
First published: April 2011
Authors: Sara Foster • Lee Smith
Dimensions: 257 x 213 x 30mm (L x W x T)
Format: Hardcover - Sewn / Cloth over boards
Pages: 416
ISBN-13: 978-1-4000-6859-3
Barcode: 9781400068593
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
LSN: 1-4000-6859-2

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Loyalty partners