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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Deeg - Broskors-, Skilferkors-, Blaarkors-, Warmwaterkors-, Strudel-, Ouarka- En Fillodeeg (Afrikaans, Paperback) Loot Price: R229 Discovery Miles 2 290 You Save: R56 (20%)

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Deeg - Broskors-, Skilferkors-, Blaarkors-, Warmwaterkors-, Strudel-, Ouarka- En Fillodeeg (Afrikaans, Paperback)

Theresa De Vries

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List price R285 Loot Price R229 Discovery Miles 2 290 You Save R56 (20%)

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Die enigste boek oor deeg wat jy ooit nodig sal kry.

Alle soorte deeg om terte of pasteie te maak word bespreek – broskors-, blaarkors, skilferkors, warmwaterkors-, fillo- en strudeldeeg, ook die gewilde Marokkaanse ouarkdeeg. Leer al die fyner kunsies van deeg: bestanddele, toerusting, basiese beginsels, asook die algemene foute wat by deeg kan voorkom en die oorsake word bespreek.

Word ’n bobaas bakker!

General

Imprint: Human & Rousseau
Country of origin: South Africa
Release date: May 2017
Authors: Theresa De Vries
Dimensions: 271 x 211 x 15mm (L x W x T)
Format: Paperback
Pages: 192
ISBN-13: 978-0-7981-7271-4
Barcode: 9780798172714
Languages: Afrikaans
Categories: Books > Local Author Showcase > Food & Drink
Books > Afrikaans
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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Afrikaans > Kook en geniet
Books > Afrikaans > Gesondheid, huis en gesin
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient
Books > Food & Drink > General cookery > Cookery by ingredient
Books > Food & Drink > General cookery > Cookery by ingredient > General
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
Books > Afrikaans > Nasionale Braaidag
LSN: 0-7981-7271-1

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