This book contains classic material dating back to the 1900s and
before. Carefully selecting the best articles from our collection
we have compiled a series of historical and informative
publications on the subject of the domestic cat. The titles in this
range include "The Cattery" "The Anatomy of the Cat" "Cats in Prose
and Poetry" and many more. Each publication has been professionally
curated and includes all details on the original source material.
This particular instalment, "A Guide to Feeding Cats" contains
information on nutrition, rations, recipes and much more. Intended
to illustrate the main aspects of the feline diet it is a
comprehensive guide for anyone wishing to obtain a general
knowledge of the subject and to understand the field in its
historical context. We are republishing these classic works in
affordable, high quality, modern editions, using the original text
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