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Books > Food & Drink > Beverages

The Colour Of Wine - Tasting Change (Paperback): Harriet Perlman The Colour Of Wine - Tasting Change (Paperback)
Harriet Perlman; Photographs by Mark Lewis
R450 R386 Discovery Miles 3 860 Save R64 (14%) Ships in 5 - 10 working days

The Colour of Wine isn’t just another book about picturesque Cape vineyards. Instead, it tells the remarkable story of South Africa’s transition from apartheid to democracy through the personal journeys of black winemakers. Woven through their stories are interviews with wine producers and politicians, chefs and sommeliers, connoisseurs and teachers, drinkers and tasters.

The book, twinned with the documentary film The Colour of Wine (included on DVD), explores the turbulent history of winemaking in South Africa, and the varied careers the industry has to offer. Wine doyen John Platter offers insights into where South African wine is now, and where the industry needs to go. You’ll also discover a rich array of local recipes that complement South African wines.

The Colour of Wine gives a taste of the changing world of South African wine.

Beer Country's Beer. Food. Fire. (Paperback): Greg Gilowey, Karl Tessendorf Beer Country's Beer. Food. Fire. (Paperback)
Greg Gilowey, Karl Tessendorf
R320 R220 Discovery Miles 2 200 Save R100 (31%) In stock

This book is what happens when two guys spend way too much time obsessing about beer and food around a fire pit. Ride along as brothers-in-law Greg and Karl explore South Africa’s craft beer culture and meet the passionate people behind a few of their favourite beers.

Then braai your way through a collection of ridiculously tasty recipes and discover the world of food and beer pairing. Learn new ways to use beer and beer ingredients in your cooking and do it all with a cold brew in hand. This is Beer Country’s Beer. Food. Fire.

A Year Of Seasonal Dishes (Paperback): Food & Home Entertaining A Year Of Seasonal Dishes (Paperback)
Food & Home Entertaining 2
R531 Discovery Miles 5 310 Ships in 12 - 17 working days

From cocktails, soups, salads, main dishes and sides to desserts and baking - A Year Of Seasonal Dishes caters for every occasion, including Valentine's Day and Mother's Day.

Compiled by South Africa's most established food magazine, A Year Of Seasonal Dishes provides recipes for each month of the year using ingredients in season. A seasonal chart and the ultimate quantity conversion manual ensure fool-proof cooking.

Indispensable to chefs, students, cooks and all lovers of food and cooking.

Modern Wineries Of South Africa (Hardcover): Craig Fraser Modern Wineries Of South Africa (Hardcover)
Craig Fraser
R450 R386 Discovery Miles 3 860 Save R64 (14%) Ships in 5 - 10 working days

This title presents a fascinating array of wineries focussing primarily on their architectural approach and photographed in the context of the awe inspiring backdrop of the winelands of the Western Cape in South Africa. In 2002 there were 202 wineries in SA in 2010 there are 585 farms producing wine, the industry is mushrooming. Wine making techniques change and technology evolves and with the introduction of new capital into this industry people are doing everything they can to capture a niche in the highly competitive

My Kind Of Wine (Hardcover): John Platter My Kind Of Wine (Hardcover)
John Platter
R325 R279 Discovery Miles 2 790 Save R46 (14%) Ships in 5 - 10 working days

John Platter returns! With the same simple approach to wine which made him a household name in South Africa, he tells the stories of wines and winemakers; taste the wines himself; writes about them in language everyone can understand. Today’s winelands are another country. Young revolutionaries are leading a charge. Old campaigners are rising to the challenge. New areas, new varieties are being explored, ancient vineyards revived. Never has the wine scene been so exciting, so ready for this new book by an old hand. A writer who has also grown and made wine himself. This is not another Platter wine guide. It is not a list of the ‘best’ wines blind-tasted and scored by a panel. It is no more, no less, than John Platter’s purely personal picks of the wines he enjoys drinking. And why. It is completely different from any other wine book on the market. The stunning images are by photographer Clinton Friedman.

Love Your Wine - Get To Grips With What You're Drinking (Paperback): Cathy Marston Love Your Wine - Get To Grips With What You're Drinking (Paperback)
Cathy Marston 4
R110 R95 Discovery Miles 950 Save R15 (14%) Ships in 5 - 10 working days

  • Ever felt patronised by a waiter because of your wine choice?
  • Been on the sharp end of comments about your taste in wine: “Pink wine, really?”
  • Had your pronunciation of wine terms corrected?
  • Confused about whether it’s OK to drink red wine with pasta?
  • Had that uncomfortable feeling you’ve been conned into paying too much for a bottle of wine in a restaurant?

If you answer yes to any of these questions, then you need to read this book.

Cathy Marston takes you on a wine appreciation journey from easy drinking sweets, through the popular sauvignon blancs (sew-vin-yon blonks), bubblies, dessert wines and on to the fuller reds, with the sole aim of giving you confidence in your wine choices. The confidence to enjoy drinking wine; to see it as a pleasure, not a potential source of embarrassment; and above all, to help you become confidently curious about trying something new.

Because the real secret of wine success is that the more you drink, the more you know. Admittedly, the less you probably remember, but hey – you can’t have everything.

Beer Safari - A Journey Through The Craft Breweries of South Africa (Paperback): Lucy Corne Beer Safari - A Journey Through The Craft Breweries of South Africa (Paperback)
Lucy Corne
R179 R153 Discovery Miles 1 530 Save R26 (15%) Ships in 7 - 10 working days

Following the success of African Brew, the first ever book to showcase the South African craft beer scene, beer-centric author Lucy Corne is back with a second homage to hops and grain. Beer Safari takes readers on a journey through the microbreweries of South Africa, stopping to chat to each brewer along the way.

The book is laid out geographically to assist the reader in planning his or her own beer safari. Look out for the 'Big Five Pints' – the author’s pick of the very best South African craft beers. There is also space for beer aficionados to scribble their own tasting notes alongside each brewery’s beer menu.

Beer Safari is the only South African beer book whose author has, in person, visited every one of the 100-plus breweries to get the brewers’ stories, photograph their often quirky brewing setups and of course, to taste their beers. Peppered between the inspiring tales of passionate brewers, are snippets of essential beer knowledge – ideal for the 'beerginner' – alongside checklists that will appeal to newbie beer drinkers and veterans alike. Whether readers are looking for family-friendly beery weekends away, the cutest brewpubs with the finest views or a list of where to go for South Africa’s hoppiest ales, Beer Safari is a comprehensive and user-friendly guide.

The directory showcases everything needed to continue the beer journey – for those who prefer to enjoy other people’s wares, there are recommendations for liquor stores and bars offering a supreme selection of beer. Those who yearn to brew their own will find information on homebrewing stores, courses and clubs throughout the country. Written in Corne’s signature light-hearted style, and with a fresh, vibrant design, Beer Safari perfectly captures the exciting and unpretentious nature that characterises the South African craft beer scene.

South African Wine Index - The Definitive Fine Wine Guide (Paperback): Izak Smit South African Wine Index - The Definitive Fine Wine Guide (Paperback)
Izak Smit
R165 R139 Discovery Miles 1 390 Save R26 (16%) In stock

Izak Smit is the acclaimed co-author of the book ‘South African Wines – Terroir & Travel, which won the Gourmand Award for the best book in the world in its category twice; the original publication as well as with the update.

A Maters graduate, Izak has spent the last 25 years as advisor to the wine sector and completed academic studies in wine whilst making wine on the sideline. He is currently driving the South African Wine Index, a multi-vintage wine adjudication system application to identify South Africa’s best wines.

The Artisan Kitchen - The Science, Practice & Possibilities (Hardcover): James Strawbridge The Artisan Kitchen - The Science, Practice & Possibilities (Hardcover)
James Strawbridge
R475 R379 Discovery Miles 3 790 Save R96 (20%) Ships in 5 - 10 working days

Spark your creativity with a more mindful way of cooking.

Giving a modern twist to age-old techniques, this book shows how to master 25 preserving and cooking processes, from fermenting to cheese making, hot smoking to sourdough baking.

Discover how to brew perfect sweet-sour kombucha; make a fresh-tasting chutney; dry cure bresaola; create your own sourdough starter; and slow roast over an open wood fire. Be inspired to experiment with more than 150 recipe ideas.

Each culinary project is explored in three stages to spark your creativity: "The Science" explains the science and technical know-how; "The Practice" gets you started on an enticing recipe, with action shots of tricky techniques; and "The Possibilities" provides further recipe ideas plus the tools and inspiration to devise your own recipes.

The Baileys Cookbook - Bakes, Cakes and Treats for All Seasons (Hardcover): Bailey S The Baileys Cookbook - Bakes, Cakes and Treats for All Seasons (Hardcover)
Bailey S
R290 Discovery Miles 2 900 Ships in 12 - 17 working days

Baileys is so much more than a delicious, indulgent drink. It's a divine doughnut in the spring sunshine, a spiced cold brew at a summer picnic, a heavenly chocolate pot after an autumn walk and a feel-good fondue eaten in your winter pyjamas. In these pages, you'll discover over 60 recipes to take you year-round with Baileys, from sophisticated cocktails and sensational desserts to five-star hot chocolates and simple puddings with a twist. Mouth-watering truffles, delectable rocky road, luscious ripple ice cream, decadent s'mores and dreamy cheesecakes - all perfect for a moment of pure pleasure. So dive in and treat yourself...

My Life In Full - Work, Family And Our Future (Paperback): Indra Nooyi My Life In Full - Work, Family And Our Future (Paperback)
Indra Nooyi
R355 R249 Discovery Miles 2 490 Save R106 (30%) Pre-order

The much-anticipated and inspiring memoir by Indra Nooyi, the trailblazing former CEO of PepsiCo, offering clear-eyed insight and a call to action for how our society can really blend work and family - and advance women - in the twenty-first century.

For more than a dozen years as one of the world's most admired CEOs, Indra Nooyi redefined what it means to be an exceptional leader. The first woman, person of color, and immigrant to run a Fortune 50 company - and one of the foremost strategic thinkers of our time - Nooyi transformed PepsiCo with a unique vision, a vigorous pursuit of excellence, and a deep sense of purpose. Now, in a rich memoir brimming with grace, grit, and good humor, My Life in Full offers a firsthand view of a legendary career and the sacrifices it so often demanded.

In her book, Nooyi shares the events that shaped her - from her childhood in 1960s India, to the Yale School of Management, to her rise as a consultant and corporate strategist who soon ascended into the most senior executive ranks. The book offers an intimate look inside PepsiCo, detailing how she steered the iconic American company toward healthier products and reinvented its environmental profile without curbing financial performance - despite resistance at every turn. At the same time, Nooyi built a home with her husband - also a high-powered executive - two daughters, and members of her extended family. My Life in Full includes her unvarnished take on the competing pressures on her attention and time, and what she learned along the way.

This book, as has her personal journey, will inspire young women everywhere to believe that they, too, can climb to powerful roles without giving up on the desire for a family and children. But, as Nooyi eloquently argues, her story is not a call for women to simply try harder, but is proof of the importance of organised care structures in all of our success. Nooyi makes a clear, actionable, urgent call for business and government to prioritise the care ecosystem, from skilled care networks to zoning policy, to paid leave and flexible and predictable work hours, each so critical to unleashing the economy's full potential and helping families thrive.

Generous, authoritative, and grounded in lived experience, My Life in Full is both the story of an extraordinary leader's life, and a moving tribute to the relationships that created it.

Hugh Johnson Pocket Wine 2022 - The new edition of the no 1 best-selling wine guide (Hardcover): Hugh Johnson, Margaret Rand Hugh Johnson Pocket Wine 2022 - The new edition of the no 1 best-selling wine guide (Hardcover)
Hugh Johnson, Margaret Rand
R273 R245 Discovery Miles 2 450 Save R28 (10%) Ships in 12 - 17 working days

The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This latest edition of Hugh Johnson's Pocket Wine Book includes a colour supplement: The Ten Best Things About Wine Right Now.

My Life in Full - Work, Family and Our Future (Hardcover): Indra Nooyi My Life in Full - Work, Family and Our Future (Hardcover)
Indra Nooyi
R497 R406 Discovery Miles 4 060 Save R91 (18%) Ships in 10 - 20 working days

The much-anticipated and inspiring memoir by Indra Nooyi, the trailblazing former CEO of PepsiCo, offering clear-eyed insight and a call to action for how our society can really blend work and family - and advance women - in the twenty-first century For more than a dozen years as one of the world's most admired CEOs, Indra Nooyi redefined what it means to be an exceptional leader. The first woman, person of color, and immigrant to run a Fortune 50 company - and one of the foremost strategic thinkers of our time - Nooyi transformed PepsiCo with a unique vision, a vigorous pursuit of excellence, and a deep sense of purpose. Now, in a rich memoir brimming with grace, grit, and good humor, My Life in Full offers a firsthand view of a legendary career and the sacrifices it so often demanded. In her book, Nooyi shares the events that shaped her - from her childhood in 1960s India, to the Yale School of Management, to her rise as a consultant and corporate strategist who soon ascended into the most senior executive ranks. The book offers an intimate look inside PepsiCo, detailing how she steered the iconic American company toward healthier products and reinvented its environmental profile without curbing financial performance - despite resistance at every turn. At the same time, Nooyi built a home with her husband - also a high-powered executive - two daughters, and members of her extended family. My Life in Full includes her unvarnished take on the competing pressures on her attention and time, and what she learned along the way. This book, as has her personal journey, will inspire young women everywhere to believe that they, too, can climb to powerful roles without giving up on the desire for a family and children. But, as Nooyi eloquently argues, her story is not a call for women to simply try harder, but is proof of the importance of organised care structures in all of our success. Nooyi makes a clear, actionable, urgent call for business and government to prioritise the care ecosystem, from skilled care networks to zoning policy, to paid leave and flexible and predictable work hours, each so critical to unleashing the economy's full potential and helping families thrive. Generous, authoritative, and grounded in lived experience, My Life in Full is both the story of an extraordinary leader's life, and a moving tribute to the relationships that created it.

Anthologin (Hardcover): Samuele Ambrosi, Maurizio Maestrelli Anthologin (Hardcover)
Samuele Ambrosi, Maurizio Maestrelli
R561 Discovery Miles 5 610 Ships in 12 - 17 working days

Anthologin is the product of a fortuitous encounter that brought together Samuele Ambrosi, an internationally renowned, multi-award-winning barman with a stellar resume, Maurizio Maestrelli, esteemed journalist and author of several books on beer and spirits, and Serena Conti, fine illustrator and designer whose collaborations have extended far beyond Italy's borders. It tells the fascinating story of gin, that most popular of spirits whose long, seductive history transcends aromas and flavour, technical traits and production systems. It's a story brimming with fascinating anecdotes on gin's origins and evolution, political and economic influences, and episodes involving famous figures. And it is this "behind the scenes" knowledge that renders every sip of gin so special, realisations that help us better appreciate the rebirth of mixology and the revived interest in gin. Today you hold the definitive gin guide in your hands.

Cider Country - How an Ancient Craft Became a Way of Life (Hardcover): James Crowden Cider Country - How an Ancient Craft Became a Way of Life (Hardcover)
James Crowden
R435 R389 Discovery Miles 3 890 Save R46 (11%) Ships in 12 - 17 working days

'James Crowden is Britain's best cider writer ... Cider Country is the book we've all been waiting for.' Oz Clarke Join James Crowden as he embarks on a journey to distil the ancient origins of cider, uncovering a rich culture and philosophy that has united farmer, maker and drinker for millennia. Cidermaking has been at the heart of country life for hundreds of years. But the fascinating story of how this drink came into existence and why it became so deeply rooted in the nation's psyche has never been told. In order to answer these questions, James Crowden traces an elusive history stretching back to the ancient, myth-infused civilisations of the Mediterranean and the wild apple forests of Kazakhstan. Meeting cider experts, farmers and historians, he unearths the surprising story of an apple that travelled from east to west and proved irresistible to everyone who tasted it. Upon its arrival in Britain, monks, pirates and politicians formed a pioneering and evangelical fan base, all seeking the company of a drink that might guide them through uncertain times. But the nation's love-affair with cider didn't fully blossom until after the reformation, when the thirst for knowledge about the drink was at its peak. This infatuation with experimentation would lead to remarkable innovations and the creation of a 'sparkling cider', a technique that pre-dated Dom Perignon's champagne by forty years. Turning to the present day, Crowden meets the next generation of cider makers and unearths a unique philosophy that has been shared through the ages. In the face of real challenges, these enterprising cider makers are still finding new ways to produce this golden drink that is enjoyed by so many. Spanning centuries and continents, Cider Country tells the story of our country through the culture, craft and consumption of our most iconic rural drink.

101 Craft and World Whiskies to Try Before You Die (2nd edition of 101 World Whiskies to Try Before You Die) (Hardcover): Ian... 101 Craft and World Whiskies to Try Before You Die (2nd edition of 101 World Whiskies to Try Before You Die) (Hardcover)
Ian Buxton
R389 R298 Discovery Miles 2 980 Save R91 (23%) Ships in 10 - 20 working days

'An enjoyable romp through the craft whisky industry. Prepare to have your eyes opened and taste buds transported along the ever expanding whisky route.' Will Lyons 'Buxton has done it again: a cracking read. A novel and invaluable addition to any whisky library.' Charles MacLean 'Ian Buxton is the perfect guide to the rapidly changing world of whisky. Can you afford to be without a copy of 101 Craft and World Whiskies?' Henry Jeffreys, author of Empire of Booze Discover the exciting new world of craft distillers and whiskies from around the world in Ian Buxton's brilliant new addition to his 101 Whiskies series. From Austria to Argentina and Norway to New Zealand, the world of whisky is expanding as we have never seen before. Distilleries as far away as Taiwan and as close to home as England are reinventing what whisky means - and an iconoclastic generation of boutique, craft distillers are challenging previous orthodoxies and teasing drinkers with their exciting new styles and radical releases. 101 Craft & World Whiskies to Try Before You Die is an up-to-the-minute guide from best-selling whisky commentator Ian Buxton, author of the popular 101 Whiskies series, and the first independent assessment of this global drinks revolution. Guaranteed to appeal equally to whisky aficionados and new enthusiasts in search of a trusty and well-informed guide, Ian Buxton's wonderful new handbook is delivered in his trademark irreverent and trenchant style. There's a whole world of whisky to be discovered, free of bagpipes and heather and far from leather-clad fireside armchairs, that's overturning tradition. Taken neat or over ice, 101 Craft & World Whiskies will blow the cobwebs off your dram.

Fever-Tree Easy Mixing - More than 150 Quick and Delicious Mixed Drinks and Cocktails (Hardcover): Fever-Tree Limited Fever-Tree Easy Mixing - More than 150 Quick and Delicious Mixed Drinks and Cocktails (Hardcover)
Fever-Tree Limited
R333 R297 Discovery Miles 2 970 Save R36 (11%) Ships in 12 - 17 working days

From the world's leading premium mixer brand, Fever-Tree Easy Mixing: More than 150 Quick and Delicious Mixed Drinks and Cocktails, is Fever-Tree's follow up to the bestselling Art of Mixing. With clever variations on the classic gin and tonic to a selection of spritzes, mules and mojitos, to some nifty no-and-low alcohol alternatives and a handful of pitchers for when the party really gets started, Fever-Tree Easy Mixing celebrates how easy it is for anyone to enjoy quick and delicious drinks at home.

Wineries Of The Cape - The Independent Guide To Touring The Winelands (Paperback, 3rd Edition): Lindsaye McGregor, Erica... Wineries Of The Cape - The Independent Guide To Touring The Winelands (Paperback, 3rd Edition)
Lindsaye McGregor, Erica Bartholomae
R285 R228 Discovery Miles 2 280 Save R57 (20%) Ships in 5 - 10 working days

From historic gabled manor houses to contemporary wineries, quirky family-run farms to iconic estates, country picnics to world-class fine dining restaurants, this 3rd edition of Wineries Of The Cape profiles 58 of the very best visitor experiences in the winelands.

All are within easy reach of Cape Town, and a top-notch wine selection is at the core of each of the wineries chosen for inclusion in the book.

The Little Book Of Prosecco (Hardcover): Orange Hippo! The Little Book Of Prosecco (Hardcover)
Orange Hippo!
R135 R108 Discovery Miles 1 080 Save R27 (20%) Ships in 5 - 10 working days

Save water: Drink Prosecco

Who doesn't love a chilled glass of Prosecco? Champagne's younger, more affordable Italian cousin is a light, dry sparkling wine, perfect for every occasion. From a summer tipple to a tasty cocktail, dinner accompaniment or festive fizz, you just can't beat it. And as global
sales would indicate, Prosecco is the new black.

Bubbling with Prosecco-infused wit and wisdom, and mixed with recipes for some of Italy's most iconic Prosecco cocktails - the Spritz, Rossini, Mimosa - The Little Book of Prosecco is a sparkling celebration of one of the world's best-loved wines that will have you
reaching for a bottle and popping that cork in no time.

Prosecco has only 90 calories per glass - that's less than a banana!

Vitamix 100th Anniversary Cookbook - 100 Whole Food Recipes from Our Fans & Family (Hardcover): Jodi Berg Vitamix 100th Anniversary Cookbook - 100 Whole Food Recipes from Our Fans & Family (Hardcover)
Jodi Berg; Edited by Bryn Mooth
R576 R487 Discovery Miles 4 870 Save R89 (15%) Ships in 7 - 11 working days
The Little Book Of Rose (Hardcover): Orange Hippo! The Little Book Of Rose (Hardcover)
Orange Hippo!
R135 R108 Discovery Miles 1 080 Save R27 (20%) Ships in 5 - 10 working days

Anything is possible with sunshine and a glass of rosé.

Pale and delicate or robust and ruby red, rosé has fuelled a revolution in the drinking world. Take a dip into this fact-filled book and discover the fascinating history of the pink drink, along with truly informative details on the winemaking process, types of grapes, growing regions of the world and the best ways to select and serve your rosé. Celebrate the halcyon days of summer all year round with 20 cocktail recipes and a variety of food pairings. Amuse yourself with entertaining quotations and sayings that capture the love of rosé. Explore fun facts, stats and trivia. There is something here for everyone, whether you prefer your Provence dry and sparkling or you're a brosé who loves frozé.

The Little Book Of Tea (Hardcover): Orange Hippo! The Little Book Of Tea (Hardcover)
Orange Hippo!
R135 R108 Discovery Miles 1 080 Save R27 (20%) Ships in 5 - 10 working days

A Celebration of Tea

One of the most popular drinks in the world, over two billion cups of tea are drunk every day! But how do you take yours? With one lump or two? At four o'clock with scones and jam?

From humble beginnings in China over 5000 years ago, the humble cup of tea has become a staple in homes across the globe...

A Social History of Tea - Tea's Influence on Commerce, Culture & Community (Paperback, 2nd ed.): Jane Pettigrew, Bruce... A Social History of Tea - Tea's Influence on Commerce, Culture & Community (Paperback, 2nd ed.)
Jane Pettigrew, Bruce Richardson
R554 R464 Discovery Miles 4 640 Save R90 (16%) Ships in 7 - 11 working days
500 Juices & Smoothies (Paperback): Christine Watson 500 Juices & Smoothies (Paperback)
Christine Watson
R200 R160 Discovery Miles 1 600 Save R40 (20%) Ships in 5 - 10 working days

Packed with a variety of fruits and flavours, this compendium blends new juice ideas with tried-and-tested classic smoothie recipes, and is packed with tips on spicing, thickening and sweetening up your favourite juices and smoothies.

From filling breakfasts to summer treats, this is the only healthy drink book you will ever need.

Italian Wines 2017 (Paperback): Gambero Rosso Italian Wines 2017 (Paperback)
Gambero Rosso
R664 R555 Discovery Miles 5 550 Save R109 (16%) Ships in 12 - 17 working days

Italian Wines is the English-language version of Gambero Rosso's Vini d'Italia, the world's best-selling guide to Italian wine, now in its 30th edition. It is the result of a year's work by over 60 tasters, coordinated by three curators. They travel around the entire country to taste 45,000 wines, only half of which make it into the guide. About 2,400 producers are selected. Each entry brings together useful information about a winery, including a description of its most important labels and price levels in Italian wine shops. Each wine is evaluated according to the Gambero Rosso bicchieri rating, with Tre Bicchieri awarded to the top labels. This guide acts as an essential reference tool for both wine professionals and passionate amateurs around the globe: it provides the instruments for finding one's way in the complex panorama of Italy's wine world.

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