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The Love Diary of a Zulu Boy is a fable of lust, love, sex, obsession, loss, friendship, betrayal and fantasy. By turns erotic, romantic, tragic and comic, it is inspired by the real-life drama of a romantic relationship between a Zulu boy and an Englishwoman.
A series of diary entries takes us on a whirlwind tour of a relationship that has not only survived, but thrived for 17 years. As the author reflects on love across the colour line, it triggers memories of failed affairs and bizarre experiences: love spells, wet dreams, infidelity, sexually transmitted diseases, a phantom pregnancy, sexless relationships, threesomes and prostitution.
A unique book for the South African market, The Love Diary of a Zulu Boy is written with an honesty rarely encountered in autobiographical writing.
This collection brims with the imaginative, informative and comic personal narratives of Hedley Twidle. Twidle brings a sense of lightness, play and comedy to subjects that are often dealt with in predictable or self-righteous ways.
It chronicles South Africa during the ‘second transition’ – one in which the foundations of the post-apartheid settlement are being shaken and questioned in all kinds of ways.
‘Miskien issit omdat poverty my define en nie die racial politics vannie land ie.’
Wit issie ’n colour nie is ’n versameling verhale oor grootword en die lewe in die buitewyke van die Kaapse Vlakte. Dit dek identiteit, rassepolitiek, sosio- ekonomiese kwessies en bruin kultuur, en bevraagteken die Suid-Afrika waarin ons ons bevind. Dit is gevul met galgehumor, rou eerlikheid en hartverskeurende vertellings van pogings om die lewe op die Vlakte te navigeer. Hierdie versameling is diep persoonlik en ’n ontstellend waar weergawe van die lewe aan die ander kant van die spoor, geskryf in Kaapse Afrikaans.
An authentic Turkish cookbook by the owner of the Turkish restaurant Anatoli in Cape Town.
Travel with Tayfun Aras to Turkey and get to know him and the food tradition he grew up with better. Tayfun, who made South Africa his home in 1998 after marrying an Afrikaans girl, Louise, shares the restaurant’s most popular recipes. The dishes range from simple mezes and delectable main courses (lamb dishes and kebabs) to fabulous desserts (baklava and kadayif) and drinks (Turkish coffee and tea and the national drink raki). All ingredients are readily available in South Africa.
Get to know Turkish food tradition and culture as well as the heart of Turkish food: complex, honest food shared with Turkish generosity.
We live in an age of perfectionism.
Every day, we’re bombarded with the beautiful, successful, slim, socially-conscious and extroverted individual that our culture has decided is the perfect self. We see this person constantly in shop windows, in newspapers, on the television, at the movies and all over our social media. We berate ourselves when we don’t match up to them – when we’re too fat, too old, too poor or too sad. This cycle can be extremely bad for us. In recent years, psychologists have even begun to think that many people take their own lives because of the impossible standards that are set for who they ought to be.
Will Storr began to wonder about this perfect self that torments so many of us. Who, actually, is this person? Why does it hold such power over us? Could it be humanity’s deadliest idea? And, if so, is there any way we can break its spell? To find out, Storr takes us on a journey from the shores of Ancient Greece, through the Christian Middle Ages, the encounter groups of 1960s California and self-esteem evangelists of the late twentieth century to modern-day America, where research suggests today’s young people are in the grip of an epidemic of narcissism. He’ll tell the strange story of the individualist Western self from its birth on the Aegean to the era of hyper-individualistic neoliberalism in which we find ourselves today.
Selfie reveals, for the first time, the epic tale of the person we all know so intimately . . . because it’s us.
The extensively revised second edition of Issues in Cultural Tourism Studies provides a new framework for analyzing the complexity of cultural tourism and its increasing globalization in existing as well as emergent destinations of the world. The book will focus in particular on the need for even more creative tourism strategies to differentiate destinations from each other using a blend of localized cultural products and innovative global attractions.
The book explores many of the most pertinent issues in heritage, arts, festivals, indigenous, ethnic and experiential cultural tourism in urban and rural environments alike. This includes policy and politics; impact management and sustainable development; interpretation and representation; marketing and branding; and regeneration and planning. As well as exploring the inter-relationships between the cultural and tourism sectors, local people and tourists, the book provides suggestions for more effective and mutually beneficial collaboration. New edition features include:
At the interface between the global and the local, a people-centred approach to planning and development is advocated to ensure that benefits are maximized for local areas, a sense of place and identity are retained, and the tourist experience is enhanced to the full. The text is unique in that it provides a summary and a synthesis of all of the major issues in global cultural tourism, which are presented in an accessible way using a diverse range of international case studies. This is a beneficial and valuable resource for all tourism students.
67 of South Africa's finest cooks, chefs, gardeners, bakers, farmers, foragers and local food heroes let us into their homes - and their hearts - as they share the recipes they make for the people they love.
Each recipe is accompanied by stunning original photography that captures the essence of our beautiful country.
Featuring over 130 recipes, from tried and true classics to contemporary fare, The Great South African Cookbook showcases the diversity and creativity of South Africa's vibrant, unique food culture.
In this beautifully illustrated handbook, food expert Mark Price shines the spotlight on 40 of the most popular foods - from everyday items like tea, coffee and cheese, to luxury products like caviar and chocolate. A timely and topical guide for foodies and everyday shoppers, this book dispels unhelpful food myths and provides fact-based, unbiased accounts of where food comes from, the morals behind different production methods, and why prices and taste vary.
This book will equip readers and shoppers with the tools they need to be able to make informed decisions about what to buy and how much to spend. Standing apart from subjective discussions about taste, and debates around health and nutrition, this book clearly and concisely explains why the cheapest to the most expensive foods cost what they do.
Peppered throughout with first-hand experience and anecdotes, Mark Price goes back to the origins of these items, their historical significance and perceived value in today's society, and advice on the products you should 'try before you die'!
Ngugi describes this book as 'a summary of some of the issues in which I have been passionately involved for the last twenty years of my practice in fiction, theatre, criticism and in teaching of literature.' East Africa (Kenya, Tanzania, Uganda and Rwanda): EAEP
The End Of Whiteness aims to reveal the pathological, paranoid and bizarre consequences that the looming end of apartheid had on white culture in South Africa, and overall to show that whiteness is a deeply problematic category that needs to be deconstructed and thoughtfully considered.
This book uses contemporary media material to investigate two symptoms of this late apartheid cultural hysteria that appeared throughout the contemporary media and in popular literature during the 1980s and 1990s, showing their relation to white anxieties about social change, the potential loss of privilege and the destabilisation of the country that were imagined to be an inevitable consequence of majority rule.
The ‘Satanic panic’ revolved around the apparent threat posed by a cult of white Satanists that was never proven to exist but was nonetheless repeatedly accused of conspiracy, murder, rape, drug-dealing, cannibalism and bestiality, and blamed for the imminent destruction of white Christian civilisation in South Africa.
During the same period an unusually high number of domestic murder-suicides occurred, with parents killing themselves and their children or other family members by gunshot, fire, poison, gas, even crossbows and drownings. This so-called epidemic of family murder was treated by police, press and social scientists as a plague that specifically affected white Afrikaans families. These double monsters, both fantastic and real, helped to disembowel the clarities of whiteness even as they were born out of threats to it. Deep within its self-regarding modernity and renegotiation of identity, contemporary white South Africa still wears those scars of cultural pathology.
"We still dream, but the innocence of the promise of freedom is lost."
From the serious to the lighthearted, this book presents a snapshot of what smart young South Africans think about living in South Africa today. From black tax and whitesplaining, all the way to hip hop and kinky sex, it is provocative, fearlessly honest, and often very funny. Shaka Sisulu tackles being black and privileged, Simphiwe Dana pleads for mother tongue education, Yolisa Qunta shares lessons learnt from taking the taxi, while David Kau, Loyiso Gola and Sivuyile Ngesi provide comic relief.
Writing What We Like will spark debates in workplaces, in bars, and around the dinner table both in ekasi and in the suburbs for some time to come.
How do Muslims fit into South Africa's well-known narrative of colonialism, apartheid and postapartheid? South Africa is infamous for apartheid, but the country's foundation was laid by 176 years of slavery from 1658 to 1834, which formed a crucible of war, genocide and systemic sexual violence that continues to haunt the country today. Enslaved people from East Africa, India and South East Asia, many of whom were Muslim, would eventually constitute the majority of the population of the Cape Colony, the first of the colonial territories that would eventually form South Africa. Drawing on an extensive popular and official archive, Regarding Muslims analyses the role of Muslims from South Africa's founding moments to the contemporary period and points to the resonance of these discussions beyond South Africa. It argues that the 350-year archive of images documenting the presence of Muslims in South Africa is central to understanding the formation of concepts of race, sexuality and belonging. In contrast to the themes of extremism and alienation that dominate Western portrayals of Muslims, Regarding Muslims explores an extensive repertoire of picturesque Muslim figures in South African popular culture, which oscillates with more disquieting images that occasionally burst into prominence during moments of crisis. This pattern is illustrated through analyses of etymology, popular culture, visual art, jokes, bodily practices, oral narratives and literature. The book ends with the complex vision of Islam conveyed in the postapartheid period.
Why do most people know what an Ewok is, even if they haven't seen Return of the Jedi? How have Star Wars action figures come to outnumber human beings? How did 'Jedi' become an officially recognised religion? When did the films' merchandising revenue manage to rival the GDP of a small country?
Tracing the birth, death and rebirth of the epic universe built by George Lucas and hundreds of writers, artists, producers, and marketers, Chris Taylor jousts with modern-day Jedi, tinkers with droid builders, and gets inside Boba Fett's helmet, all to find out how Star Wars has attracted and inspired so many fans for so long.
What does friendship have to do with racial difference, settler colonialism and post-apartheid South Africa? While histories of apartheid and colonialism in South Africa have often focused on the ideologies of segregation and white supremacy, Ties that Bind explores how the intimacies of friendship create vital spaces for practices of power and resistance. Combining interviews, history, poetry, visual arts, memoir and academic essay, the collection keeps alive the promise of friendship and its possibilities while investigating how affective relations are essential to the social reproduction of power. From the intimacy of personal relationships to the organising ideology of liberal colonial governance, the contributors explore the intersection of race and friendship from a kaleidoscope of viewpoints and scales. Insisting on a timeline that originates in settler colonialism, Ties that Bind uncovers the implication of anti-Blackness within nonracialism, and powerfully challenges a simple reading of the Mandela moment and the rainbow nation. In the wake of countrywide student protests calling for decolonization of the university, and reignited debates around racial inequality, this timely volume insists that the history of South African politics has always already been about friendship. Written in an accessible and engaging style, Ties that Bind will interest a wide audience of scholars, students, and activists, as well as general readers curious about contemporary South African debates around race and intimacy.
The Cape, 1652: Europe and Africa collide. As the Dutch and, later, the British seep into southern Africa’s arid west, they form an uneasy alliance with the indigenous San, Khoi and Griqua people. In the first unions between settlers and indigenous peoples, the Coloured people of the Cape flicker to life.
But events thousands of miles away are soon to upset this tenuous balance of power. Slavery and its moral and religious hegemony quickly demonises interracial unions; in the spat between the Dutch and British over the Cape’s huge strategic value, the Khoi, San, Griqua and nascent Coloured populations are trampled underfoot. With literal and ideological muzzle-loaders blazing, the British and Afrikaners rampage through two wars that culminate in another type of union in 1910 – the Union of South Africa – which sees the Coloured people losing what little parliamentary representation they had under the British.
In Our Own Skins is the extraordinary story of a small but proud group’s 84-year battle to regain the franchise, told through the eyes of an uncompromising insider. From the Stone meetings, conducted from a boulder on a windswept District Six hillside, to a petition carried, torch-like, to faraway London in 1909, it maps a trajectory of loss – and of restoration. Its rich cast – among others, the Glasgow-educated Dr Abdullah Abdurahman, his fiery daughter Cissie Gool, the Ghanaian FZS Peregrino, Jimmy and Alex la Guma and Labour Party stalwart Allan Hendrickse – plays a leading role in pulling the Coloured people through the post-colonial morass that is South Africa up to 1994 and beyond and proudly placing them, fully represented, in the cabinet of Nelson Mandela – one of the most iconic leaders the world has ever known.
Why don't flight attendants get tipped? If you were a terrorist, how would you attack? And why does KFC always run out of fried chicken? Over the past decade, Steven D. Levitt and Stephen J. Dubner have published more than 8,000 blog posts on Freakonomics.com. Now the very best of this writing has been carefully curated into one volume, the perfect solution for the millions of readers who love all things Freakonomics. Discover why taller people tend to make more money; why it's so hard to predict the Kentucky Derby winner; and why it might be time for a sex tax (if not a fat tax). You'll also learn a great deal about Levitt and Dubner's own quirks and passions. Surprising and erudite, eloquent and witty, When to Rob a Bank demonstrates the brilliance that has made their books an international sensation.
'A blisteringly good, urgent, essential read' ZADIE SMITH Jaron Lanier, the world-famous Silicon Valley scientist-pioneer and 'high-tech genius' (Sunday Times) who first alerted us to the dangers of social media, explains why its toxic effects are at the heart of its design, and explains in ten simple arguments why liberating yourself from its hold will transform your life and the world for the better. Social media is making us sadder, angrier, less empathetic, more fearful, more isolated and more tribal. In recent months it has become horribly clear that social media is not bringing us together - it is tearing us apart. In Ten Arguments For Deleting Your Social Media Accounts Right Now Jaron Lanier draws on his insider's expertise to explain precisely how social media works - by deploying constant surveillance and subconscious manipulation of its users - and why its cruel and dangerous effects are at the heart of its current business model and design. As well as offering ten simple arguments for liberating yourself from its addictive hold, his witty and urgent manifesto outlines a vision for an alternative that provides all the benefits of social media without the harm. So, if you want a happier life, a more just and peaceful world, or merely the chance to think for yourself without being monitored and influenced by the richest corporations in history, then the best thing you can do, for now, is delete your social media accounts - right now. You will almost certainly become a calmer and possibly a nicer person in the process.
Since 1997 Representation has been the go-to textbook for students learning the tools to question and critically analyze institutional and media texts and images.
This long-awaited second edition:
This book once again provides an indispensible resource for students and teachers in cultural and media studies.
A chronological survey of the world's most influential books. Many books have become classics, must-reads or overnight publishing sensations, but how many can genuinely claim to have changed the way we see and think? In 100 Books that Changed the World, prize-winning author Scott Christianson brings together an exceptional collection of truly groundbreaking books - from scriptures that founded religions, to scientific treatises that challenged beliefs, to novels that kick-started literary genres. This elegantly designed book offers a sweeping, chronological survey of the most important books from around the globe, from the earliest illuminated manuscripts to the age of the ebook publication. Entries include: Iliad and Odyssey, Homer (750 BC), Gutenberg Bible (1450s), The Qur'an (AD 609-632), On the Revolutions of the Heavenly Spheres, Nicolaus Copernicus (1543), Shakespeare's First Folio (1623), Philosophae Naturalis Principia Mathematica, Isaac Newton (1687), Samuel Johnson's Dictionary (1755), The Wealth of Nations, Adam Smith (1776), The Vindication of the Rights of Women, Mary Wollstonecraft (1792), The Communist Manifesto, Karl Marx and Friedrich Engels (1848), Roget's Thesaurus (1852), On the Origin of Species, Charles Darwin (1859), The Interpretation of Dreams, Sigmund Freud (1899), Lady Chatterley's Lover, D.H. Lawrence (1928), The Diary of a Young Girl, Anne Frank (1947), Quotations from Chairman Mao Tse-tung (1964), A Brief History of Time, Stephen Hawking (1988)
As seen on The Daily Show, an illustrated portrait of the Donald J. Trump Twitter account, with analysis and “scholarly” commentary from the writers of The Daily Show and an introduction by Trevor Noah
In June 2017, just steps from Trump Tower in midtown Manhattan, The Daily Show with Trevor Noah opened The Donald J. Trump Presidential Twitter Library, a 4,000-square-foot museum space that gave the 45th president and his amazing Twitter legacy the respect they deserve. In the single weekend it was open to the public, the Library pop-up drew 7,500 visitors and had to turn away countless others.
But the Presidential Twitter Library experience should not be limited to the elite coastal few. Not fair! All citizens, even the Mexican ones, should have the chance to see Donald Trump’s tweets in their rightful context—organized and commented on in the fearless, hilarious, insightful voice of The Daily Show.
This one-of-a-kind exhibition catalog presents the Library’s complete contents, including:
Comprising hundreds of Trump tweets, and featuring a foreword by Pulitzer Prize-winning historian Jon Meacham, and even a place for readers to add their own future Trump tweet highlights—because he is making new Twitter history literally every day—The Donald J. Trump Presidential Twitter Library is a unique portrait of an artist whose masterworks will be studied by historians, grammarians, and mental health professionals for years to come.
`Melvyn not only makes you think ... he makes it enjoyable too. He's brilliant.' - John Humphrys, the Today Programme. `In a troubled world where many sneer at experts, In Our Time is always a treat. Those who know what they're talking about, talk about it, and they do it under the benevolent if occasionally testy guidance of one who knows how to bring out the best in them. Listen, read, mark, and inwardly digest; agreeable glass of accompanying refreshment optional.' - Sir Diarmaid MacCulloch 'Bragg gives short shrift to pretension of any kind, while remaining stalwart in his search for knowledge. His methodology in In Our Time is... not unlike that of a man throwing a stick at a dog: he chucks his questions ahead, and if the chosen academic fails to bring it right back, he chides them. He retains enough of his bluff Cumbrian origins not to be taken in by gambolling and tweedy high spirits.' - Will Self, from a February 2010 issue of London Review of Books In Our Time has been the cornerstone of broadcasting every Thursday morning on BBC Radio 4 for the past twenty years, with over 800 episodes since its launch in October 1998. Presented by one of Britain's greatest champions of the arts, Melvyn Bragg, the show explores ideas across history, religion, philosophy, science and culture. With a vast array of contributors from the world of academia, such as Mary Beard, Angie Hobbs and Diarmaid MacCulloch, it is one of Radio 4's most successful programmes, attracting a weekly live audience exceeding 2 million listeners, and, per episode, it is one of the world's most downloaded podcasts. To honour this major anniversary of BBC broadcasting, this beautifully illustrated book provides a lively and colourful guide to fifty of the most captivating discussions from the past two decades of In Our Time, as chosen by Melvyn and the producer Simon Tillotson, and, influenced by listeners who have recommended their favourite programmes from those years. Highlights include `Romulus and Remus', `The Death of Elizabeth I', `Ada Lovelace', `The Gin Craze', the `Epic of Gilgamesh' and `The Salem Witch Trials', and there are additional behind-the-scenes insights, peppered with Melvyn Bragg's remarks both on and off air. This is a captivating gift for all fans and a celebration of this iconic series.
'One of the most important voices in food today' The Angry Chef, Anthony Warner
'Laura's work is game-changing.' Megan Crabbe (@bodyposipanda)
'A clear voice of reason in the world of nutrition and health' Poorna Bell
Just Eat It isn’t just a book. It’s part of a movement to help us take back control over our bodies. To free us from restrictive dieting, disordered eating and punishing exercise. To reject the guilt and anxiety associated with eating and, ultimately, to help us feel good about ourselves.
This anti-diet guide from registered nutritionist Laura Thomas PhD can help you sort out your attitude to food and ditch punishing exercise routines. As a qualified practitioner of Intuitive Eating – a method that helps followers tune in to innate hunger and fullness cues – Thomas gives you the freedom to enjoy food on your own terms.
There are no rules: only simple, practical tools and exercises including mindfulness techniques to help you recognise physiological and emotional hunger, sample conversations with friends and colleagues, and magazine and blog critiques that call out diet culture.
So, have you ever been on a diet? Spent time worrying that you looked fat when you could have been doing something useful? Compared the size of your waistline to someone else's? Felt guilt, actual guilt, about the serious crime of . . . eating a doughnut? You're not alone. Just Eat It gives you everything you need to develop a more trusting, healthy relationship with food and your body.
An emotionally and politically charged collection of first person accounts from prominent citizens in a variety of fields about their experiences being first generation Americans, with a powerful foreword written by actress and activist America Ferrera. From award-winning actress and political activist America Ferrera comes an absorbing and fascinating collection of essays written by prominent Americans from a variety of fields about their experiences being first generation Americans. As the daughter of Honduran immigrants, Ferrara is enthusiastic to share dozens of personal stories from notable actors, comedians, athletes, politicians, artists and entrepreneurs about assimilating into American culture while remaining inextricably connected to the mother tongue and the father land. Contributors to the book will include Lin-Manuel Miranda, Roxane Gay, Issa Rae, Kal Penn, Padma Lakshmi, Liza Koshy, Uzo Aduba, Al Madrigal, Anjelah Johnson, Carmen Perez, Wilmer Valderrama, Kumail Nanjiani, Jeremy Lin, Joy Cho, Jenny Zhang, Laurie Hernandez, Michelle Kwan, Ravi Patel, and many others. Ranging from heartfelt to hilarious, the essays in AMERICAN LIKE ME will appeal to anyone from a first generation family; those interested in identity, particularly national identity; and anyone with a complicated relationship to family, culture, and growing up.
For decades the global gaze on South African society invariably focused on it as a symbol of the inevitable excesses of social engineering, racism and violence under the apartheid dispensation; with astonishment at the apparent exceptionalism of the `miracle' transition that occurred to democratic rule and the dismantling of apartheid; and, more recently, on the resurgence of newer manifestations of racialisation and violence in post-apartheid South Africa. This book recognises and confronts this complex history of racialised oppression, as well as the future possibilities and impossibilities of transforming South African society through a reengagement with the apartheid archive - an archive that allows us to understand the continued impact of the past on our present social, subjective and psychological realities. Located within a psychosocial approach that is uniquely suited to the socio-historical and psychical analysis of racism, this book relies mainly on the memories, stories and narratives of ordinary people, submitted to the Apartheid Archive Project, as its source material. It provokes us into thinking about racism as grounded as much in affective as in macro-political means, in the functioning of both intrapsychic and material forms, perpetuated as much in private as in institutional domains.
'I cannot recommend this book enough' Dr Rupy Aujla' Your diet affects your body but it also affects your brain. Brain Food uses cutting-edge research to highlight the connection between nutrition and our brain's health, busting through pseudoscience and demonstrating how we can all change our diet most effectively. Based partly on her own discoveries, and using emerging science, for example on the connection between the brain and the gut, Dr Lisa Mosconi, an expert in both neuroscience and nutrition, reveals the foods and drinks that can prevent dementia, stress, cognitive decline and memory loss - no matter how old we are. Innovative and timely, and with accompanying brain-boosting recipes and lists of what to eat and what to avoid, Brain Food provides the ultimate plan for maximizing our brain power. Reveals the foods that will keep your brain in tip-top shape AND prevent dementia' Daily Mail 'A critically important book. If you want to keep and save your brain you have to get your food right. Brain Food will help you do just that in a delicious, easy way' Daniel G. Amen, author of Memory Rescue
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