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Books > Children's & Educational > Technology & applied sciences > Design & technology

Food and Nutrition (Paperback, 3rd Revised edition): Anita Tull Food and Nutrition (Paperback, 3rd Revised edition)
Anita Tull
R199 R184 Discovery Miles 1 840 Save R15 (8%) In stock

This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics: Food and Nutrition. It will also be a valuable resource for students on courses in D&T: Food Technology, and GNVQ Health and Social Care and Hospitality and Catering. This new edition includes the latest nutritional guidelines, with a new chapter on meeting particular dietary needs. Differentiated revision questions are included throughout the book, with structured questions and tasks at the end of each chapter.

AQA GCSE 9-1 Design & Technology All-in-One Complete Revision and Practice - For the 2020 Autumn & 2021 Summer Exams... AQA GCSE 9-1 Design & Technology All-in-One Complete Revision and Practice - For the 2020 Autumn & 2021 Summer Exams (Paperback, Edition)
Collins Gcse
R306 R228 Discovery Miles 2 280 Save R78 (25%) Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE Subject: Design & Technology First Teaching: September 2017; First Exams: June 2019 Suitable for the 2020 autumn and 2021 summer exams Revision that Sticks! Collins AQA GCSE 9-1 Design and Technology Complete All-in-One Revision and Practice, uses a revision method that really works: repeated practice throughout. A revision guide, workbook and practice paper in one book! With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price. Includes: * quick tests as you go * end-of-topic practice questions * topic review questions later in the book * mixed practice questions at the end of the book * more topic-by-topic practice in the workbook * a complete exam-style paper * free Q&A flashcards to download online * an ebook version of the revision guide

WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback): Collins Gcse WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback)
Collins Gcse
R163 R125 Discovery Miles 1 250 Save R38 (23%) Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE 9-1 Subject: Food Preparation and Nutrition First Teaching: September 2016; First Exams: June 2018 Suitable for the 2020 autumn and 2021 summer exams This Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities. With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results. Includes: * selection of questions covering each topic * topic-by-topic practice * complete exam-style paper

WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice - For the 2020 Autumn & 2021... WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice - For the 2020 Autumn & 2021 Summer Exams (Paperback, Edition)
Collins Gcse 1
R311 R234 Discovery Miles 2 340 Save R77 (25%) Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE Subject: Food Preparation and Nutrition First Teaching: September 2016; First Exams: June 2018 Suitable for the 2020 autumn and 2021 summer exams Revision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice, uses a revision method that really works: repeated practice throughout. A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price. Includes: * quick tests as you go * end-of-topic practice questions * topic review questions later in the book * mixed practice questions at the end of the book * more topic-by-topic practice in the workbook * a complete exam-style paper * free Q&A flashcards to download online * an ebook version of the revision guide

AQA GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice - For the 2020 Autumn & 2021 Summer Exams... AQA GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice - For the 2020 Autumn & 2021 Summer Exams (Paperback, Edition)
Collins Gcse, Fiona Balding, Kath Callaghan, Suzanne Gray, Barbara Monks, … 1
R312 R235 Discovery Miles 2 350 Save R77 (25%) Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE 9-1 Subject: Food preparation and nutrition First Teaching: September 2016, First Exams: June 2018 Suitable for the 2020 autumn and 2021 summer exams Revision that Sticks! Collins AQA GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice, uses a revision method that really works: repeated practice throughout. A revision guide, workbook and practice paper in one book! With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price. Includes: * quick tests as you go * end-of-topic practice questions * topic review questions later in the book * mixed practice questions at the end of the book * more topic-by-topic practice in the workbook * a complete exam-style paper * free Q&A flashcards to download online * an ebook version of the revision guide

Edexcel GCSE Design and Technology Resistant Materials Student book (Paperback): Barry Lambert Edexcel GCSE Design and Technology Resistant Materials Student book (Paperback)
Barry Lambert
R691 Discovery Miles 6 910 Ships in 10 - 15 working days

A controlled assessment chapter provides step-by-step guidance and advice on the controlled assessment criteria. ResultsPlus features combine examiner insight with real exam performance data to illustrate clearly how students can improve their own answers to exam questions. Examzone revision resources for each topic make revision easy.

Exploring Food and Nutrition for Key Stage 3 (Paperback): Yvonne Mackey, Bev Saunder Exploring Food and Nutrition for Key Stage 3 (Paperback)
Yvonne Mackey, Bev Saunder
R570 Discovery Miles 5 700 Ships in 10 - 15 working days

Combine the essential ingredients that will develop knowledge, understanding and cooking skills through Key Stage 3, so students are ready for the new GCSE in Food Preparation and Nutrition. With topics linked directly to the new GCSE specifications, Exploring Food and Nutrition helps you to build knowledge and understanding of key concepts and introduce important terminology as your students progress through Key Stage 3, providing a solid foundation for the Food Preparation and Nutrition GCSE. - Develop topic understanding through Key Stage 3, drawing on subject content at GCSE, with engaging, carefully timed and level-appropriate lessons - Build food preparation and cooking skills required at GCSE with 'Skills focus': from basic skills at Year 7 through to more advanced techniques in Year 9 - Encourage subject interest with suggested activities and 'Find out more' research features for each topic, that are appropriate for your students in years 7, 8 and 9 - Ensure nutritional understanding with clear explanation of the up-to-date terminology, data and concepts that students will need to know in order to apply the principles of healthy eating - Monitor and measure student progress with knowledge check questions provided for every topic

Examining Food & Nutrition for GCSE (Paperback, 2nd edition): Jenny Ridgwell Examining Food & Nutrition for GCSE (Paperback, 2nd edition)
Jenny Ridgwell
R698 Discovery Miles 6 980 Ships in 10 - 15 working days

Completely updated for the new GCSEs

My Revision Notes: AQA GCSE (9-1) Design and Technology: All Material Categories and Systems (Paperback): Ian Fawcett, Debbie... My Revision Notes: AQA GCSE (9-1) Design and Technology: All Material Categories and Systems (Paperback)
Ian Fawcett, Debbie Tranter, Pauline Treuherz
R353 R328 Discovery Miles 3 280 Save R25 (7%) Ships in 10 - 15 working days

Exam board: AQA Level: GCSE Subject: Design and Technology First teaching: September 2017 First exams: Summer 2019 Target success in AQA GCSE (9-1) Design and Technology with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge. With My Revision Notes, every student can: - plan and manage a successful revision programme using the topic-by-topic planner - consolidate subject knowledge by working through clear and focused content coverage - test understanding and identify areas for improvement with regular 'Now Test Yourself' tasks and answers - improve exam technique through practice questions, expert tips and examples of typical mistakes to avoid - get exam ready with extra quick quizzes and answers to the practice questions available online.

My Revision Notes: CCEA GCSE Home Economics: Food and Nutrition (Paperback): Nicola Anderson, Claire Thomson My Revision Notes: CCEA GCSE Home Economics: Food and Nutrition (Paperback)
Nicola Anderson, Claire Thomson
R292 Discovery Miles 2 920 Ships in 10 - 15 working days

Exam board: CCEA Level: GCSE Subject: Home Economics First teaching: September 2017 First exams: Summer 2019 Target success in CCEA GCSE Home Economics: Food and Nutrition with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge. With My Revision Notes, every student can: - plan and manage a successful revision programme using the topic-by-topic planner - consolidate subject knowledge by working through clear and focused content coverage - test understanding and identify areas for improvement with regular 'Now Test Yourself' tasks and answers - improve exam technique through practice questions, expert tips and examples of typical mistakes to avoid - get exam ready with extra quick quizzes and answers to the practice questions available online.

National 4/5 Health and Food Technology Course Notes - For Curriculum for Excellence Sqa Exams (Paperback, 2nd Revised... National 4/5 Health and Food Technology Course Notes - For Curriculum for Excellence Sqa Exams (Paperback, 2nd Revised edition)
Edna Hepburn, Lynn Smith, Leckie
R479 Discovery Miles 4 790 Ships in 10 - 15 working days

Exam Board: SQA Level: N4/5 Subject: Health & Food Technology * Full coverage of National 4 and 5 course specifications with list of learning intentions * Attractive layout with clear text features * National 5 content clearly marked for differentiation * Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention * What the examiner/assessor is looking for to help teachers & students feel secure * Exam-style questions with worked answers and examiners commentary, self-assessment * Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students * Active learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjects * Assessment questions, exemplar work, model answers, suggested topic work * Teacher Notes Answers online. PDF format

My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering (Paperback): Bev Saunder, Yvonne Mackey My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering (Paperback)
Bev Saunder, Yvonne Mackey
R300 Discovery Miles 3 000 Ships in 10 - 15 working days

Target success in WJEC Level 1/2 Vocational Award in Hospitality and Catering, Units 1 & 2, with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge. With My Revision Notes, every student can: - Plan and manage a successful revision programme using the topic-by-topic planner. - Consolidate subject knowledge by working through clear and focused content coverage. - Test understanding and identify areas for improvement with regular 'Now Test Yourself' tasks and answers. - Learn to revise effectively using engaging practical revision activities - for example, creating mind maps, watching videos and making flash cards. - Improve exam technique through practice questions, expert tips and examples of typical mistakes to avoid. - Get exam ready and prepare for the Unit 1 assessment with extra quick quizzes and answers to the practice questions available online. - Approach the Unit 2 Learner Assignment Brief confidently with clear explanations of what's required and guidance on preparing your evidence.

Look Inside: Food (Board book): Emily Bone Look Inside: Food (Board book)
Emily Bone 1
R245 R196 Discovery Miles 1 960 Save R49 (20%) Ships in 5 - 10 working days

It is important for children to understand food - where it comes from, what's in it, and how it affects our bodies. This is an interactive introduction which traces food production from farm to fork.

Graphical Communication Book One (Paperback): Stuart Bland Graphical Communication Book One (Paperback)
Stuart Bland
R740 Discovery Miles 7 400 Ships in 10 - 15 working days

This course provides complete and up-to-date coverage of geometrical, mechanical and building drawing. Emphasis is placed on the ways in which drawing is related to a wide range of everyday objects. This course incorporates a problem-solving and design-based approach in line with CDT criteria.

AQA GCSE Food Preparation and Nutrition (Paperback): Alexis Rickus, Bev Saunder, Yvonne Mackey AQA GCSE Food Preparation and Nutrition (Paperback)
Alexis Rickus, Bev Saunder, Yvonne Mackey
R798 Discovery Miles 7 980 Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE Subject: Food & Nutrition First Teaching: September 2016 First Exam: June 2018 Develop your students' knowledge and food preparation skills for the new GCSE; approved by AQA, this title caters to all ability levels, offers detailed assessment guidance and draws on the expertise of the UK's leading Hospitality and Catering publisher*. - Ensures your students understand even the most challenging topics, such as nutrition and food science, with clear, accessible explanations of all subject content and simple definitions of key words - Helps students apply their understanding of food, nutrition and healthy eating with engaging and cost-effective practical food preparation and cooking activities throughout - Supports all abilities and learning styles with varied activities that aid progression, including extension activities to challenge more able learners - Prepares students for Non-Exam Assessment with guidance on the Food Investigation and Food Preparation Assessment *According to the Educational Publishers' Council statistics

National 5 Design and Manufacture Success Guide - Revise for Sqa Exams (Paperback, 2nd Revised edition): Kirsty McDermid,... National 5 Design and Manufacture Success Guide - Revise for Sqa Exams (Paperback, 2nd Revised edition)
Kirsty McDermid, Giove, Francesco Giove, Leckie 1
R365 Discovery Miles 3 650 Ships in 10 - 15 working days

Exam Board: SQA Level: National 5 Subject: Design & Manufacture First Teaching: 2017, First Exam: 2018 National 5 Design & Manufacture Success Guide provides easy-to-use and value-for-money revision for all abilities and learning styles. * Colourful double-page spreads aid both comprehensive and revision planning * Topics are broken down into small, easily managed sections, complemented with lots of diagrams and illustrations to aid retention * Quick Tests and Top Tips help keep students focused on the exam's precise demands * Revision checklists help students to manage and track their progress in the lead up to the exam * A glossary presents all of the key terms and definitions essential for the exam Guidance on how the new National 5 course and assessments are structured is included. All the popular features of this tried and trusted series are retained in the new National 5 Guides.

AQA GCSE 9-1 Design & Technology Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback): Collins Gcse AQA GCSE 9-1 Design & Technology Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback)
Collins Gcse
R162 R124 Discovery Miles 1 240 Save R38 (23%) Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE 9-1 Subject: Design & Technology First Teaching: September 2017; First Exams: June 2019 Suitable for the 2020 autumn and 2021 summer exams This Collins AQA Design & Technology GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers. With lots of realistic practice opportunities for a variety of different exam-style questions. With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results. Includes: * selection of questions covering each topic * topic-by-topic practice * complete exam-style paper

National 4/5 Graphic Communication Course Notes - For Curriculum for Excellence Sqa Exams (Paperback, 2nd Revised edition):... National 4/5 Graphic Communication Course Notes - For Curriculum for Excellence Sqa Exams (Paperback, 2nd Revised edition)
Peter Linton, Hunter, Leckie
R584 Discovery Miles 5 840 Ships in 10 - 15 working days

Exam Board: SQA Level: N4/5 Subject: Graphic Communication The National 4 & 5 Graphic Communication Course Notes provide comprehensive guidance for the entire CfE programme. Course Notes give a practical approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance. * Full coverage of National 4 and 5 course with list of learning intentions * Attractive layout with clear text features * National 5 content clearly marked for differentiation * Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention * What the examiner/assessor is looking for to help teachers & students feel secure * Exam-style questions with worked answers and examiners commentary, self-assessment * Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students * Active learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjects * Assessment questions, exemplar work, model answers, suggested topic work * Teacher Notes Answers online. PDF format.

My Revision Notes: WJEC GCSE Design and Technology (Paperback): Ian Fawcett, Jacqui Howells, Andy Knight, Chris Walker My Revision Notes: WJEC GCSE Design and Technology (Paperback)
Ian Fawcett, Jacqui Howells, Andy Knight, Chris Walker
R301 Discovery Miles 3 010 Ships in 10 - 15 working days

Exam board: WJEC Level: GCSE Subject: Design and Technology First teaching: September 2017 First exams: Summer 2019 Target success in WJEC GCSE Design and Technology with this proven formula for effective, structured revision. Key content coverage for Engineering Design, Fashion and Textiles and Product Design is combined with exam-style tasks and practical tips to create a revision guide that you can rely on to review, strengthen and test your knowledge. With My Revision Notes you can: - plan and manage a successful revision programme using the topic-by-topic planner - consolidate subject knowledge by working through clear and focused content coverage - test understanding and identify areas for improvement with regular 'Now Test Yourself' tasks and answers - improve exam technique through practice questions, expert tips and examples of typical mistakes to avoid - get exam ready with extra quick quizzes and answers to the practice questions available online.

My Revision Notes: AQA GCSE (9-1) Design and Technology: Paper and Boards (Paperback): Ian Fawcett, Debbie Tranter, Pauline... My Revision Notes: AQA GCSE (9-1) Design and Technology: Paper and Boards (Paperback)
Ian Fawcett, Debbie Tranter, Pauline Treuherz
R306 R289 Discovery Miles 2 890 Save R17 (6%) Ships in 10 - 15 working days

Exam board: AQA Level: GCSE Subject: Design and Technology First teaching: September 2017 First exams: Summer 2019 Target success in AQA GCSE (9-1) Design and Technology with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge. This revision guide is for you if you have chosen to study papers and boards in greater depth. With My Revision Notes, every student can: - plan and manage a successful revision programme using the topic-by-topic planner - consolidate subject knowledge by working through clear and focused content coverage - test understanding and identify areas for improvement with regular 'Now Test Yourself' tasks and answers - improve exam technique through practice questions, expert tips and examples of typical mistakes to avoid - get exam ready with extra quick quizzes and answers to the practice questions available online.

Home Economics In Action Book 1 (Paperback): and Contributors, C'Bean Assoc. Home Economics, Coward Home Economics In Action Book 1 (Paperback)
and Contributors, C'Bean Assoc. Home Economics, Coward
R483 Discovery Miles 4 830 Ships in 10 - 15 working days

This three-book course provides a firm foundation in Home Economics to all lower secondary school students, particularly those going on to study Home Economics for CXC examinations. The course meets the needs of students following Resource and Technology courses in Home and Family Management. In addition, it offers numerous opportunities for design skills development in the areas of Food preparation and Clothing and Textiles. This fully revised edition contains: - colourful illustrations and clear information presented in a reader- friendly style - objectives at the start of each topic to aid students' preparation - up-to-date examples emphasising the benefits of new technology - lively activities to develop students' skills in critical thinking and problem solving - a summary section at the end of each chapter to consolidate learning - a comprehensive revision section at the end of Book 3 designed to cater for all abilities - a glossary of key terms so that students can check their understanding of new words - useful new appendices covering types of glassware, fashion silhouettes and recommended dietary allowances.

AQA GCSE (9-1) Design and Technology: Timber, Metal-Based Materials and Polymers (Paperback): Bryan Williams, Louise Attwood,... AQA GCSE (9-1) Design and Technology: Timber, Metal-Based Materials and Polymers (Paperback)
Bryan Williams, Louise Attwood, Pauline Treuherz, Dave Larby, Ian Fawcett, …
R709 Discovery Miles 7 090 Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE Subject: D&T First Teaching: September 2017 First Exam: June 2019 Build in-depth understanding and inspire your students to tackle design challenges both practically and creatively, with a textbook that delivers the Core Technical plus Specialist Technical and Design & Making Principles needed for the 2017 AQA D&T GCSE. The insight of our author team will build topic knowledge, including the technical principles of materials with which you are less familiar, while focusing on the specialist principles of timber, metal-based materials and polymers in more depth, to ensure you can navigate the specification with confidence whilst your students' ideas flourish. * Trusted author team of specialist teachers and those with examining experience * Build topic knowledge with learning objectives directly linked to the specification and short activities to reinforce understanding * Develop mathematical and scientific knowledge and understanding with activities that link topics to maths and science * Inspire your students as they undertake the iterative design process, with examples of imaginative design-and-make tasks, and a look at how to approach the Non-Exam Assessment * Check knowledge and understanding with end of topic summaries and practice questions for the written exam

AQA GCSE 9-1 Food Preparation and Nutrition Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback): Collins Gcse, Fiona... AQA GCSE 9-1 Food Preparation and Nutrition Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback)
Collins Gcse, Fiona Balding, Kath Callaghan, Suzanne Gray, Barbara Monks, …
R163 R125 Discovery Miles 1 250 Save R38 (23%) Ships in 10 - 15 working days

Exam Board: AQA Level: GCSE 9-1 Subject: Food preparation and nutrition First Teaching: September 2016, First Exams: June 2018 Suitable for the 2020 autumn and 2021 summer exams This Collins AQA Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities. With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results. Includes: * selection of questions covering each topic * topic-by-topic practice * complete exam-style paper

OCR GCSE 9-1 Design & Technology Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback): Collins Gcse OCR GCSE 9-1 Design & Technology Workbook - For the 2020 Autumn & 2021 Summer Exams (Paperback)
Collins Gcse
R161 R123 Discovery Miles 1 230 Save R38 (24%) Ships in 10 - 15 working days

Exam Board: OCR Level: GCSE 9-1 Subject: Design & Technology First Teaching: September 2017; First Exams: June 2019 Suitable for the 2020 autumn and 2021 summer exams This Collins OCR Design & Technology GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers. With lots of realistic practice opportunities for a variety of different exam-style questions. With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results. Includes: * selection of questions covering each topic * topic-by-topic practice * complete exam-style paper

My Revision Notes: OCR GCSE Food Preparation and Nutrition (Paperback): Val Fehners My Revision Notes: OCR GCSE Food Preparation and Nutrition (Paperback)
Val Fehners
R314 R298 Discovery Miles 2 980 Save R16 (5%) Ships in 10 - 15 working days

Exam Board: OCR Level: GCSE Subject: Food Preparation First Teaching: September 2016 First Exam: Summer 2018 Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the OCR GCSE Food Preparation and Nutrition exam. - Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic - Use the exam tips to clarify key points and avoid making typical mistakes - Test yourself with end-of-topic questions and answers and tick off each topic as you complete it - Get exam ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes

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