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Books > Health, Home & Family > Gardening > Gardening: plants > Fruit & vegetables

My Tiny Veg Plot - Grow your own in surprisingly small spaces (Hardcover): Lia Leendertz, Mark Diacono My Tiny Veg Plot - Grow your own in surprisingly small spaces (Hardcover)
Lia Leendertz, Mark Diacono 1
R370 R274 Discovery Miles 2 740 Save R96 (26%) Shipped within 7 - 12 working days

Food can be grown just about anywhere, and lack of space should not put you off growing and enjoying the taste of your own fresh vegetables. Not everyone has access to outside space or what we traditionally think of as a garden, but we all have window ledges, doorways, often stairways, sometimes even a balcony or roof space. This book offers solutions and inspirations for these tricky spots that we frequently overlook or neglect, and highlights some unusual growing spaces such as a minuscule balcony in Bristol, an innovative installation of hexagonal polytunnels full of salad leaves in Amiens, France, and an ingenious self-sufficient growing system that provides a wealth of vegetables in an old swimming pool in Phoenix, Arizona. Filled with practical advice, inspiration and planting and design ideas, My Tiny Veg Plot tells you how to prepare your beds whatever the size and situation; there is advice on filling containers, creating ingenious planters, using planting mediums, soil and water and which fruit and vegetables will thrive in which spot. My Tiny Veg Plot contains straightforward information on what to grow and how to grow it, from seed to ready to eat.

Veg Patch (Hardcover): Mark Diacono Veg Patch (Hardcover)
Mark Diacono 1
R402 R307 Discovery Miles 3 070 Save R95 (24%) Shipped within 7 - 11 working days

Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing, introduces us to a whole world of vegetables we may not have previously considered, and does away with alienating gardening jargon once and for all. Mark begins with a catalogue of vegetables that will grow in this country, explaining for each their benefits, what varieties to go for, dos and don'ts, and popular culinary uses. He then invites us to create a wish list of foods, and shows us his own list from his early gardening days. Next, he explains how to turn this wish list into a coherent kitchen garden plan appropriate for our space, whether it be a patch of acidic soil, a roof-top garden or an allotment, whether we put on our wellies in every free moment or are 'time-poor' gardeners. Then he puts all the theory into practice, showing us how to look after nutrients in the soil, how to resist pests and diseases, and how to make our garden sustainable and organic. In clear, concise sections we learn about seed trays, supporting plants with climbing structures, mulching, composting, companion planting, irrigation and promoting pollination, and there are additional tables showing sowing and harvesting times, plant sizes, and alternative varieties of plants for different sites.About thirty recipes and a directory of useful addresses finish the book, and the handbook is complemented by bright colour photography throughout. Practical and inspiring, with a textured hard cover and an introduction by Hugh Fearnley-Whittingstall, "Veg Patch" is destined to join Handbooks No. 1, 2 and 3 as an indispensible household reference.

Crops in Tight Spots (Paperback): Alex Mitchell Crops in Tight Spots (Paperback)
Alex Mitchell 1
R452 R361 Discovery Miles 3 610 Save R91 (20%) Shipped within 7 - 12 working days

Short of outdoor space but want to grow fruit and vegetables? Congratulations. Really, lucky you. Not for you the back-breaking trudge of tending large spaces of land, the weeding, digging and pest vigilance. Gluts? They will mean nothing to you. Instead you can look forward to small but perfectly formed bursts of flavour. Handfuls of fresh leaves, berries and tomatoes, just when you want them, and at arm's reach. As more of us live in cities with restricted outside spaces, growing food becomes all the more important, not just for the delicious results, but as a mindful way to connect us to the seasons and to nature. Full of tried-and-tested, fool-proof crop ideas exclusively tailored for containers, raised beds and small gardens, Crops in Tight Spots guarantees vegetable growing success for even the most newbie of gardeners and limited of spaces.

Square Foot Gardening: Growing Perfect Vegetables - A Visual Guide to Raising and Harvesting Prime Garden Produce (Paperback):... Square Foot Gardening: Growing Perfect Vegetables - A Visual Guide to Raising and Harvesting Prime Garden Produce (Paperback)
Mel Bartholomew Foundation
R297 R222 Discovery Miles 2 220 Save R75 (25%) Shipped within 7 - 12 working days
Growing Root Vegetables - A Directory of Varieties and How to Cultivate Them Successfully (Hardcover): Richard Bird, Christine... Growing Root Vegetables - A Directory of Varieties and How to Cultivate Them Successfully (Hardcover)
Richard Bird, Christine Ingram
R131 R108 Discovery Miles 1 080 Save R23 (18%) Shipped within 7 - 12 working days

As the name suggests, root vegetables are vegetables whose roots form the edible parts. These vegetables are highly nutritious and they are particularly tasty if they are home-grown and eaten soon after harvesting. In this book, the main types of root vegetables are described, with useful information about the different varieties that can be grown, their history, cultivation requirements and cooking uses. There is key advice on preparing the soil for new crops, growing root vegetables from seed, and making compost. A must for the novice grower, the book also provides information for the experienced gardener who wants to experiment with new varieties.

Growing Greens (Hardcover): Richard Bird Growing Greens (Hardcover)
Richard Bird
R131 R109 Discovery Miles 1 090 Save R22 (17%) Shipped within 7 - 12 working days

Greens are highly nutritious, contributing essential vitamins and minerals to the diet, and they are particularly tasty if they are home-grown and eaten soon after harvesting. In this book, the main types of greens are described and illustrated, with useful information about the different varieties that can be grown, their history, cultivation requirements and cooking uses. There are step-by-step instructions for planting greens, as well as keeping them in tip-top condition by dealing with pests and diseases. A must for novices and experienced growers alike, the book is ideal for anyone who wants to experiment with new varieties.

The Vegan Cook & Gardener - Growing, Storing and Cooking Delicious Healthy Food all Year Round (Paperback): Piers Warren, Ella... The Vegan Cook & Gardener - Growing, Storing and Cooking Delicious Healthy Food all Year Round (Paperback)
Piers Warren, Ella Bee Glendining
R484 R386 Discovery Miles 3 860 Save R98 (20%) Shipped within 7 - 12 working days

Grow your own fruit and vegetables, herbs, salads and sprouts, and then turn your produce into delicious, no-fuss vegan meals that are healthy for you and the planet. Father and daughter team, Piers Warren and Ella Bee Glendining, share successful growing techniques and seasonal recipes, plus years of experience of animal-free, healthy living. They show you how to: * Grow your own food * Garden without animal products * Grow more challenging but delicious crops * Produce food all year with practical growing techniques * Store any excess to keep you going through the leaner months * Cook your produce with a selection of satisfying and delicious recipes Discover the fun and huge sense of satisfaction that comes from cooking something you have produced yourself. Grow and eat for a more ethical, healthy and sustainable world!

Seed to Seed - Seed Saving Techniques for Vegetable Gardeners (Paperback, 2 Rev Ed): Suzanne Ashworth Seed to Seed - Seed Saving Techniques for Vegetable Gardeners (Paperback, 2 Rev Ed)
Suzanne Ashworth
R453 R323 Discovery Miles 3 230 Save R130 (29%) Shipped within 7 - 12 working days

Seed to Seed is a complete seed-saving guide that describes specific techniques for saving the seeds of 160 different vegetables. This book contains detailed information about each vegetable, including its botanical classification, flower structure and means of pollination, required population size, isolation distance, techniques for caging or hand-pollination, and also the proper methods for harvesting, drying, cleaning, and storing the seeds.

Seed to Seed is widely acknowledged as the best guide available for home gardeners to learn effective ways to produce and store seeds on a small scale. The author has grown seed crops of every vegetable featured in the book, and has thoroughly researched and tested all of the techniques she recommends for the home garden.

This newly updated and greatly expanded Second Edition includes additional information about how to start each vegetable from seed, which has turned the book into a complete growing guide. Local knowledge about seed starting techniques for each vegetable has been shared by expert gardeners from seven regions of the United States-Northeast, Mid-Atlantic, Southeast/Gulf Coast, Midwest, Southwest, Central West Coast, and Northwest.

Vegetable, Fruit and Herb Growing in Small Spaces (Paperback, Digital original): John Harrison Vegetable, Fruit and Herb Growing in Small Spaces (Paperback, Digital original)
John Harrison 1
R182 R147 Discovery Miles 1 470 Save R35 (19%) Shipped within 7 - 11 working days

Whatever the size of your garden - whether it's a tiny patio or even if you only have a windowbox available - John Harrison can help you to grow fresh tomatoes, peppers, cucumbers, strawberries, runner beans and much more to provide delicious food for your table. * Discover which are the easiest vegetables and fruit to grow in your particular situation * Make the most of your containers and growbags * Find out about dwarf fruit varieties * Benefit from John's practical experience and his no-nonsense advice * Enjoy the taste of homegrown produce, free of chemical residues

How to Grow Winter Vegetables (Paperback): Charles Dowding How to Grow Winter Vegetables (Paperback)
Charles Dowding 1
R362 R298 Discovery Miles 2 980 Save R64 (18%) Shipped within 7 - 11 working days

How to Grow Winter Vegetables shows that it is possible to enjoy an abundance of vegetables at the darkest time of year, whether stored or ready for harvesting when needed. It also covers growing for the `hungry gap' from April to early June. Not much grows in winter, but a well-organised plot may nonetheless be quite full. You need to plan carefully, and well ahead (as early as spring) for sowing and planting at specific times through the year, so the main part of the book is an extensive month-by-month sowing, planting and growing calendar. Further sections cover harvesting, from garlic in July right through to the last of the overwintered greens in May, and storing your produce. Many salads can be grown in winter, especially with a little protection from fleece, cloches or larger structures. The book includes a whole section on frost-hardy salad plants, explaining how to ensure harvests of fresh leaves throughout winter. The beauty of winter and its produce is captured in glorious photographs from the author's garden. Click here for a sample preview

Crops in Pots - Practical Guide, Expert Advice (Paperback, New edition): Rachelle Strauss Crops in Pots - Practical Guide, Expert Advice (Paperback, New edition)
Rachelle Strauss; Foreword by Pippa Greenwood
R247 R205 Discovery Miles 2 050 Save R42 (17%) Shipped within 7 - 12 working days

Like the idea of growing your own fruit, veg and herbs but don't have the room or energy? "Crops in Pots" is a user-friendly guide to getting a taste of self-sufficiency, growing wherever you can grab the space - whether it be your patio, balcony or window sill. Apart from the many joys of growing your own food, the benefits of container gardening are manifold: accessibility, portability, soil choice, easier pest and disease control...Find out how to get started and choose your pots, how to grow and harvest - including the most appropriate crops for small spaces, how to deal with problems and lots of great tips on how to be successful on a shoestring.

Decorating Pumpkins & Gourds - 20 Fun & Stylish Projects for Decorating Pumpkins, Gourds, and Squashes (Hardcover): Deborah... Decorating Pumpkins & Gourds - 20 Fun & Stylish Projects for Decorating Pumpkins, Gourds, and Squashes (Hardcover)
Deborah Schneebeli-Morrell 1
R221 R176 Discovery Miles 1 760 Save R45 (20%) Shipped within 7 - 12 working days

Learn how to make and decorate all sorts of fun and fantastic projects with pumpkins and gourds. Pumpkins and gourds are very versatile vegetables and make great autumnal dishes, both sweet and savoury, but they also make excellent indoor and outdoor decorations. Whether you're looking for some Halloween inspiration or just want to create something lovely to display in your garden, Deborah Schneebeli-Morrell will teach you how to make all sorts of beautiful things. She will show you how to carve some striking swirls into a butternut squash to create an unusual but stunning centrepiece, and how to make a gorgeous Rose Window squash that would cast an atmospheric glow in any garden. You will learn how to cut out Maids in a Row, fashion an attractive Fall Wreath out of multiple small squashes and so much more. There are a variety of projects, both big and small, some easy and some hard, so that you will be able to make something regardless of your experience or the shape of your vegetables. With 20 fun and easy projects, Decorating Pumpkins and Gourds will inspire you to get crafty with your veg.

Organic Vegetable and Fruit Gardener - a Practical Directory of Garden Produce with Over 250 Photographs (Hardcover): Christine... Organic Vegetable and Fruit Gardener - a Practical Directory of Garden Produce with Over 250 Photographs (Hardcover)
Christine Lavelle, Michael Lavelle
R206 R163 Discovery Miles 1 630 Save R43 (21%) Shipped within 7 - 12 working days

This is a practical directory of garden produce with over 250 photographs. It is a comprehensive guide to vegetables, fruit and herbs, with advice on how to grow them in a healthy and chemical-free environment. It offers practical introduction illustrates the basic gardening materials and techniques you will need for successful organic gardening, helping you to grow beautiful and tasty produce for your kitchen. It offers guidance for choosing reliable varieties of vegetables and fruit, combined with tips on cultivation, after-care, harvesting and storing, as well as dealing with any common pests and diseases you may encounter. It is lavishly illustrated with over 250 inspirational and practical photographs, including step-by-step sequences demonstrating gardening techniques, luscious vegetable and fruit photographs, and over 25 hand-painted artworks. Creating and maintaining a working garden that is both safe and natural is becoming an increasingly common ambition among gardeners. This helpful guide contains directories of vegetables, fruit and herbs, each providing information on recommended varieties, their cultivation requirements, sowing, planting, harvesting and storage needs. From apple trees to rhubarb, a wide range of plants are covered. With its stunning photographs and a superbly well-informed text by award-winning authors, the book is the perfect guide for first-time growers and experienced gardeners wishing to transform their garden into a healthy, organic plot bursting with goodness.

Success with Apples and Pears to Eat and Drink - A Practical Gardeners' Guide to Varieties, Husbandry, Harvesting, Storing... Success with Apples and Pears to Eat and Drink - A Practical Gardeners' Guide to Varieties, Husbandry, Harvesting, Storing and Making Juices, Cider and Perry (Paperback, 2nd Revised edition)
R318 Discovery Miles 3 180 Shipped within 7 - 11 working days
Living Off the Land (Hardcover): Charlotte Jarvis Living Off the Land (Hardcover)
Charlotte Jarvis
R252 R213 Discovery Miles 2 130 Save R39 (15%) Shipped within 7 - 12 working days

It's possible to produce food from your own backyard whatever the size available. Learn to be a beekeeper, a poultry owner and how to provide vegetables for the table. For those with a little more land, progress to pigs, sheep, goats and even alcapas. Living off the Land will point you in the right direction; from the first steps in your garden to how to get an allotment, from keeping laying hens to turkeys, ducks to donkeys - and even how to market your surplus produce. Take control of your food and produce your own using whatever land you have to its best advantage. Whatever size your plot, join the nation's smallholders and live the good life.

RHS Allotment Handbook & Planner - What to do when to get the most from your plot (Paperback): The Royal Horticultural Society RHS Allotment Handbook & Planner - What to do when to get the most from your plot (Paperback)
The Royal Horticultural Society 1
R375 R310 Discovery Miles 3 100 Save R65 (17%) Shipped within 7 - 11 working days

Written by the Royal Horticultural Society's foremost fruit and veg experts, RHS Allotment Handbook & Planner provides the lifestyle-changing advice that gardeners need for growing a year-round supply of healthy, edible crops for their garden. With RHS tried-and-tested varieties, this book covers what to grow, how and where to grow it. Exploring best practice growing advice, allotment life and its numerous benefits, this book also includes a month-by-month calendar of tasks to guide gardeners through the year.

RHS Great British Village Show - What Goes on Behind the Scenes and How to be a Prize-Winner (Hardcover): Matthew Biggs, Thane... RHS Great British Village Show - What Goes on Behind the Scenes and How to be a Prize-Winner (Hardcover)
Matthew Biggs, Thane Prince; Foreword by Alan Titchmarsh 1
R505 R225 Discovery Miles 2 250 Save R280 (55%) Shipped within 7 - 11 working days

Enter a world of tents, tea, and terrifically good jam with RHS Great British Village Show. Written by Thane Prince and Matthew Biggs, and with a foreword by Alan Titchmarsh, this is the ultimate illustrated guide to a unique British tradition. Every year, hundreds of country shows and village fairs take place across the UK. Celebrate this tradition and step behind the scenes of the British country show with insider facts and beautiful photographs that show you every aspect of preparing, presenting, and prize-winning on the big day. Discover how judges reach their nail-biting decisions by using official RHS guidelines for over 100 fruit, vegetable, and flower categories. Learn the secrets behind growing perfect produce, preparing show-quality preserves and bakes with tips from the experts. RHS Great British Village Show tells you exactly what the judges are looking for - and what to avoid. Packed with staging tips, expert guides, photo diaries, and prize-winning recipes, RHS Great British Village Show is a unique insider's look behind the scenes of a wonderful British tradition.

Growing Bulb Vegetables (Paperback): Richard Bird Growing Bulb Vegetables (Paperback)
Richard Bird
R168 R130 Discovery Miles 1 300 Save R38 (23%) Shipped within 7 - 12 working days

This is an illustrated gardener's guide to the different varieties of bulb vegetables, their history and cooking uses. It includes step-by-step instructions for preparing the soil, sowing from seed and from sets, and harvesting and storing. It offers practical advice on cultivating onions, garlic, leeks, Florence fennel and many more. It also offers helpful hints on how to avoid pests and diseases, and what to do when problems occur. Bulb vegetables have been cultivated from the earliest civilizations for their essential flavouring qualities. They include onions, shallots, garlic, spring onions, leeks, chives and Florence fennel. These vegetables are particularly healthy and flavoursome if they are home-grown and eaten soon after harvesting. All the main types of bulb vegetables are described and illustrated, with useful information about the different varieties that can be grown, their history, cultivation requirements and cooking uses. There are suggestions for when and where to plant bulb vegetables, and how to keep them in tip-top condition by dealing with any pests and diseases that may occur. A must for the novice grower, the book also provides reliable information for the experienced gardener who wants to experiment with new varieties.

Forest Gardening in Practice - An Illustrated Practical Guide for Homes, Communities and Enterprises (Paperback): Tomas Remiarz Forest Gardening in Practice - An Illustrated Practical Guide for Homes, Communities and Enterprises (Paperback)
Tomas Remiarz
R608 R477 Discovery Miles 4 770 Save R131 (22%) Shipped within 7 - 12 working days

A forest garden is a place where nature and people meet halfway, between the canopy of trees and the soil underfoot. It doesn't have to look like a forest - what's important is that natural processes are allowed to unfold, to the benefit of plants, people and other creatures. For three decades experimental forest gardens have been planted in temperate cities and rural sites, in households, neighbourhoods, community gardens, parks, market gardens and plant nurseries. Forest Gardening In Practice is the first indepth review of forest gardening with living, best practice examples. It highlights the four core skills of forest gardeners: ecology, horticulture, design, cooperation. It is for hobby gardeners, smallholders, community gardeners and landscape professionals. Forest Gardening In Practice features: A history of forest gardening; Step-by step guide to creating your own edible ecosystem; 121 in-depth case studies of established forest gardens and edible landscapes in Europe and the USA; Chapters on integrating animals, learning, enterprises, working in community and public settings.

All About Apples (Paperback): Allen Gilbert All About Apples (Paperback)
Allen Gilbert
R551 R379 Discovery Miles 3 790 Save R172 (31%) Shipped within 7 - 12 working days

This is a comprehensive, reliable and informative guide to apples old and new, their care, pest and disease control, propagation and harvesting. Topics include: grow you own organic apples; more apples and less work with Allen Gilbert's new pruning system; treat yourself and your friends to the true taste of apples from bygone years; improve your success rate with Allen Gilbert's new grafting technique; espalier apple trees for unusual landscape effects; grow more than ten different apple varieties on a single tree.

Vegetable Gardener's Bible, 2nd Edition (Paperback, 2nd Revised edition): Edward C Smith Vegetable Gardener's Bible, 2nd Edition (Paperback, 2nd Revised edition)
Edward C Smith
R542 R442 Discovery Miles 4 420 Save R100 (18%) Shipped within 7 - 11 working days

The invaluable resource for home food gardeners
Ed Smith's W-O-R-D system has helped countless gardeners grow an abundance of vegetables and herbs. And those tomatoes and zucchini and basil and cucumbers have nourished countless families, neighbors, and friends with delicious, fresh produce. "The Vegetable Gardener's Bible" is essential reading for locavores in every corner of North America

EVERYTHING YOU LOVED about the first edition of "The Vegetable Gardener s Bible" is still here: friendly, accessible language; full-color photography; comprehensive vegetable specific information in the A-to-Z section; ahead-of-its-time commitment to organic methods; and much more.
Now, Ed Smith is back with a 10th Anniversary Edition for the next generation of vegetable gardeners. New to this edition is coverage of 15 additional vegetables, including an expanded section on salad greens and more European and Asian vegetables. Readers will also find growing information on more fruits and herbs, new cultivar photographs in many vegetable entries, and a much-requested section on extending the season into the winter months. No matter how cold the climate, growers can bring herbs indoors and keep hardy greens alive in cold frames or hoop houses.
The impulse to grow vegetables is even stronger in 2009 than it was in 2000, when Storey published "The Vegetable Gardener s Bible." The financial and environmental costs of fossil fuels raise urgent questions: How far should we be shipping food? What are the health costs of petroleum-based pesticides and herbicides? Do we have to rely on megafarms that use gasoline-powered machinery to grow and harvest crops? With every difficult question, more people think, Maybe I should grow a few vegetables of my own. This book will continue to answer all their vegetable gardening questions.


Praise for the First Edition:
"In every small town, there is a vegetable garden that people go out of the way to walk past. Smith is the guy who grew that garden." Verlyn Klinkenborg, "The New York Times Book Review
"
"An abundance of photographs . . . visually bolster the techniques described, while frequent subheads, sidebars, and information-packed photo captions make the layout user-friendly . . . Smith s] book is thorough and infused with practical wisdom and a dry Vermont humor that should endear him to readers." "Publisher's Weekly
"
"Smith . . . clearly explains everything novice and experienced gardeners need to know to grow vegetables and herbs. . . . " "Library Journal
"
"this book will answer all your questions as well as put you on the path to an abundant harvest. As a bonus, anecdotes and stories make this informative book fun to read." - "New York Newsday""

Tomato Plant Culture - In the Field, Greenhouse, and Home Garden, Second Edition (Hardcover, 2nd New edition): J.Benton Jones Tomato Plant Culture - In the Field, Greenhouse, and Home Garden, Second Edition (Hardcover, 2nd New edition)
J.Benton Jones
R1,837 Discovery Miles 18 370 Shipped within 7 - 12 working days

While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and home gardeners are using the Internet to obtain information for growing tomatoes. Encompassing these changes, Tomato Plant Culture: In the Field, Greenhouse, and Home Garden, Second Edition clearly presents the characteristics, nutritional information, environmental requirements, and production aspects of tomato plants and fruits. Authored by one of the foremost experts in hydroponics, the book outlines the history of the tomato plant and fruit and delves into the author's personal experiences with tomato plant cultivation. It discusses the characteristics and composition of the plant as well as seedling and seed production. The author elucidates the physical features of the fruit and the mineral nutrition of the plant. He also examines the physical and chemical characteristics of soils most desirable for plant growth, makes fertilizer recommendations, and explores the factors involved in greenhouse tomato production. In addition, the book looks at ways to identify and control plant diseases and insect pests. With scientific data, trivia, and troubleshooting advice, this technical yet accessible book enables scientists, commercial growers, and home gardeners to cultivate a successful crop of tomatoes.

Building Raised Beds (Paperback): Fern Marshall Bradley Building Raised Beds (Paperback)
Fern Marshall Bradley
R168 R136 Discovery Miles 1 360 Save R32 (19%) Shipped within 7 - 11 working days

For beginning gardeners and homeowners, this handbook shows you exactly how to plan, build, and plant a simple raised bed. Fully illustrated step-by-step instructions make it easy and ensure success! In just a weekend, using a few basic materials and minimal building skills, you can set up a complete garden bed adapted for vegetables, flowers, or herbs.

Super Food: Pomegranate (Hardcover): Super Food: Pomegranate (Hardcover)
1
R166 R136 Discovery Miles 1 360 Save R30 (18%) Shipped within 7 - 11 working days

Rich in many vitamins and minerals, plus an amazingly high antioxidant content, the pomegranate has been called "the King of the Fruits". Use its gorgeous seeds in salads, smoothies and other delicious recipes or create a fabulous frizz-fighting hair mask. Super Food: Pomegranate includes: Feature spreads - covering the history of pomegranates, symbolism and myths, health benefits, and how grow your own. Delicious food and drink recipes -including snacks, starters, mains and desserts. Treat yourself to a super- powered breakfast smoothie or a real tequila sunrise. Health and beauty recipes - brighten your skin with a pomegranate peel or night serum treatment. Food is super! There's all sorts of things you can do with fruit and veg - and not always what you'd expect. Whether it's cooking delicious dishes, looking after your teeth or making facepacks, there's all kinds of interesting, healthy uses for fruit and veg. Each book in the Super Foods series takes a look at one ingredient and shows a host of uses - both practical and delicious. The first books in the series are: Avocado, Cucumber, Pomegranate, Lemon, Beetroot and Coconut.

Super Food: Lemon (Hardcover): Super Food: Lemon (Hardcover)
1
R166 R137 Discovery Miles 1 370 Save R29 (17%) Shipped within 7 - 11 working days

Used in medicine for thousands of years, the lemon is a fabulous fruit. Juiced, peeled or preserved, the lemon can be used in delicious food and drink recipes, luxurious health and beauty treatments and can even be used to clean your home! Super Food: Lemon includes: Feature spreads - covering the history of lemons, health benefits, how to preserve and grow your own plus handy household uses. Delicious food and drink recipes - from snacks, starters, mains and desserts to smoothies and cocktails. Health and beauty recipes - treat your body from head (coconut and lemon hair damage and repair mask) to toe (lemon and peppermint foot scrub). Food is super! There's all sorts of things you can do with fruit and veg - and not always what you'd expect. Whether it's cooking delicious dishes, looking after your teeth or making facepacks, there's all kinds of interesting, healthy uses for fruit and veg. Each book in the Super Foods series takes a look at one ingredient and shows a host of uses - both practical and delicious. The first books in the series are: Avocado, Cucumber, Pomegranate, Lemon, Beetroot and Coconut. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 14.0px Verdana; -webkit-text-stroke: #000000} span.s1 {font-kerning: none}

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