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Books > Professional & Technical > Industrial chemistry & manufacturing technologies

Understanding Food - Principles and Preparation (Hardcover, 5th edition): Amy Brown Understanding Food - Principles and Preparation (Hardcover, 5th edition)
Amy Brown
R721 R583 Discovery Miles 5 830 Save R138 (19%) In stock

UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION is your introductory guide to learning about foods, food preparation, food service, and food science. Integrating these key topics with relevant information about nutrition and the food industry, the Fifth Edition gives you a thorough overview of the different dimensions of food principles-and insight into the variety of career options available in the food industry. Numerous photographs and illustrations help you understand and apply what you read.

Solidarity Road - The Story Of A Trade Union In The Ending Of Apartheid (Paperback): Jan Theron Solidarity Road - The Story Of A Trade Union In The Ending Of Apartheid (Paperback)
Jan Theron 1
R280 R222 Discovery Miles 2 220 Save R58 (21%) In stock

Solidarity Road tells the story of Jan Theron’s involvement in the Food and Canning Workers Union (FCWU) during apartheid South Africa. Part memoir, part history this fascinating tale will reveal what working conditions were like in the 1970’s. It outlines the very beginnings of the Congress of South African Trade Unions (COSATU).

Theron states, ‘Solidarity in a trade union does not simply mean standing by your members, or by organised workers. It means solidarity with your class. At the time, in 1976, the working class was fragmented. Working for a trade union was part of a project to unite a fragmented class, and to give it a voice. This was the historical project to which a number of people from a certain intellectual background were drawn. This would be our contribution to the struggle: what we did to end apartheid. It was a struggle for democracy, but democracy did not just mean everyone getting to vote every so often in national elections. People also had to eat.

The most obvious way in which the working class was then fragmented was in terms of race. The Union put its commitment to solidarity into practice by uniting workers of different races in factories manufacturing food. To do so it had to overcome divisions among workers created by the ways in which government had structured employment, in terms of the law, which the bosses were able to exploit. Nowadays ‘bosses’ seems like a dated term, yet this is the term workers used to refer to the people for whom they actually worked. It is also no less important today than it was then to differentiate between those who control the factories and mines and those who operate at their behest.

The Home-Brewer's Problem Solver - 100 Common Problems Explored And Explained (Paperback): Erik Lars Myers The Home-Brewer's Problem Solver - 100 Common Problems Explored And Explained (Paperback)
Erik Lars Myers 1
R250 R197 Discovery Miles 1 970 Save R53 (21%) In stock

Real ale and other craft beers have become increasingly popular over the past few years, and as a result more people have been compelled to try making their own homebrew.

With a range of equipment and guidance now readily available, home-brewing is more accessible than ever. However, while the actual concept behind making beer is simple – add water to barley to create and extract sugar, add hops while boiling, cool, then feed to yeast – the execution can at times seem complex and confusing. The key to bridging the gap between brewing in theory and practice is being able to spot the signs of trouble and know how to respond.

Whether the reader is a first-timer trying out a new hobby or an old hand looking to produce a finely crafted artisan ale, The Home-brewer’s Problem Solver provides the information needed to nip problems in the bud and to avoid them in the fi rst place. It contains 100 common home-brew snags and setbacks, spelling out the underlying causes and offering practical solutions. Each key stage of the brewing process is tackled with accompanying photographs, practical tips and useful insights.

Contents: The basics, Ingredients, Mashing/steeping, Boiling, Fermentation, Packaging, Equipment, Finished beer.

Exactly - How Precision Engineers Created the Modern World (Paperback): Simon Winchester Exactly - How Precision Engineers Created the Modern World (Paperback)
Simon Winchester 1
R241 R170 Discovery Miles 1 700 Save R71 (29%) Shipped within 7 - 12 working days

SHORTLISTED FOR THE ROYAL SOCIETY SCIENCE BOOK PRIZE 2018 Bestselling author Simon Winchester writes a magnificent history of the pioneering engineers who developed precision machinery to allow us to see as far as the moon and as close as the Higgs boson. Precision is the key to everything. It is an integral, unchallenged and essential component of our modern social, mercantile, scientific, mechanical and intellectual landscapes. The items we value in our daily lives - a camera, phone, computer, bicycle, car, a dishwasher perhaps - all sport components that fit together with precision and operate with near perfection. We also assume that the more precise a device the better it is. And yet whilst we live lives peppered and larded with precision, we are not, when we come to think about it, entirely sure what precision is, or what it means. How and when did it begin to build the modern world? Simon Winchester seeks to answer these questions through stories of precision's pioneers. Exactly takes us back to the origins of the Industrial Age, to Britain where he introduces the scientific minds that helped usher in modern production: John `Iron-Mad' Wilkinson, Henry Maudslay, Joseph Bramah, Jesse Ramsden, and Joseph Whitworth. Thomas Jefferson exported their discoveries to the United States as manufacturing developed in the early twentieth century, with Britain's Henry Royce developing the Rolls Royce and Henry Ford mass producing cars, Hattori's Seiko and Leica lenses, to today's cutting-edge developments from Europe, Asia and North America. As he introduces the minds and methods that have changed the modern world, Winchester explores fundamental questions. Why is precision important? What are the different tools we use to measure it? Who has invented and perfected it? Has the pursuit of the ultra-precise in so many facets of human life blinded us to other things of equal value, such as an appreciation for the age-old traditions of craftsmanship, art, and high culture? Are we missing something that reflects the world as it is, rather than the world as we think we would wish it to be? And can the precise and the natural co-exist in society?

Longitude (Paperback, 10th Anniversary ed): Dava Sobel Longitude (Paperback, 10th Anniversary ed)
Dava Sobel
R244 R141 Discovery Miles 1 410 Save R103 (42%) Shipped within 7 - 12 working days

The tenth anniversary edition of the dramatic human story of an epic scientific quest: the search for the solution of how to calculate longitude and the unlikely triumph of an English genius. With a new Foreword by the celebrated astronaut Neil Armstrong. `Sobel has done the impossible and made horology sexy - no mean feat' New Scientist Anyone alive in the 18th century would have known that `the longitude problem' was the thorniest scientific dilemma of the day - and had been for centuries. Lacking the ability to measure their longitude, sailors throughout the great ages of exploration had been literally lost at sea as soon as they lost sight of land. Thousands of lives, and the increasing fortunes of nations, hung on a resolution. The quest for a solution had occupied scientists and their patrons for the better part of two centuries when, in 1714, Parliament upped the ante by offering a king's ransom (GBP20,000) to anyone whose method or device proved successful. Countless quacks weighed in with preposterous suggestions. The scientific establishment throughout Europe - from Galileo to Sir Isaac Newton - had mapped the heavens in both hemispheres in its certain pursuit of a celestial answer. In stark contrast, one man, John Harrison, dared to imagine a mechanical solution. Full of heroism and chicanery, brilliance and the absurd, LONGITUDE is also a fascinating brief history of astronomy, navigation and clockmaking.

Modern wineries of South Africa (Hardcover): Craig Fraser Modern wineries of South Africa (Hardcover)
Craig Fraser
R500 R415 Discovery Miles 4 150 Save R85 (17%) Shipped within 4 - 8 working days

This title presents a fascinating array of wineries focussing primarily on their architectural approach and photographed in the context of the awe inspiring backdrop of the winelands of the Western Cape in South Africa. In 2002 there were 202 wineries in SA in 2010 there are 585 farms producing wine, the industry is mushrooming. Wine making techniques change and technology evolves and with the introduction of new capital into this industry people are doing everything they can to capture a niche in the highly competitive

Groover's Principles of Modern Manufacturing SI Version, Global Edition (Paperback, Si Version, Global Edition): Mikell P.... Groover's Principles of Modern Manufacturing SI Version, Global Edition (Paperback, Si Version, Global Edition)
Mikell P. Groover
R1,030 R867 Discovery Miles 8 670 Save R163 (16%) Shipped within 7 - 13 working days

Groover's Principles of Modern Manufacturing is designed for a first course or two-course sequence in Manufacturing at the junior level in Mechanical, Industrial, and Manufacturing Engineering curricula. As in preceding editions, the author's objective is to provide a treatment of manufacturing that is modern and quantitative. The book's modern approach is based on balanced coverage of the basic engineering materials, the inclusion of recently developed manufacturing processes and comprehensive coverage of electronics manufacturing technologies. The quantitative focus of the text is displayed in its emphasis on manufacturing science and its greater use of mathematical models and quantitative end-of-chapter problems.

Essentials of Polymer Flooding Technique (Hardcover): Antoine Thomas Essentials of Polymer Flooding Technique (Hardcover)
Antoine Thomas
R2,057 R1,453 Discovery Miles 14 530 Save R604 (29%) Shipped within 7 - 13 working days

Provides an easy-to-read introduction to the area of polymer flooding to improve oil production The production and utilization of oil has transformed our world. However, dwindling reserves are forcing industry to manage resources more efficiently, while searching for alternative fuel sources that are sustainable and environmentally friendly. Polymer flooding is an enhanced oil recovery technique that improves sweep, reduces water production, and improves recovery in geological reservoirs. This book summarizes the key factors associated with polymers and polymer flooding--from the selection of the type of polymer through characterization techniques, to field design and implementation--and discusses the main issues to consider when deploying this technology to improve oil recovery from mature reservoirs. Essentials of Polymer Flooding Technique introduces the area of polymer flooding at a basic level for those new to petroleum production. It describes how polymers are used to improve efficiency of "chemical" floods (involving surfactants and alkaline solutions). The book also offers a concise view of several key polymer-flooding topics that can't be found elsewhere. These are in the areas of pilot project design, field project engineering (water quality, oxygen removal, polymer dissolution equipment, filtration, pumps and other equipment), produced water treatment, economics, and some of the important field case histories that appear in the last section. Provides an easy to read introduction to polymer flooding to improve oil production whilst presenting the underlying mechanisms Employs "In A Nutshell" key point summaries at the end of each chapter Includes important field case studies to aid researchers in addressing time- and financial-consumption in dealing with this issue Discusses field engineering strategies appropriate for professionals working in field operation projects Essentials of Polymer Flooding Technique is an enlightening book that will be of great interest to petroleum engineers, reservoir engineers, geoscientists, managers in petroleum industry, students in the petroleum industry, and researchers in chemical enhanced oil recovery methods.

How To Brew - Everything You Need to Know to Brew Great Beer Every Time (Paperback, 4th): John Palmer How To Brew - Everything You Need to Know to Brew Great Beer Every Time (Paperback, 4th)
John Palmer
R499 R382 Discovery Miles 3 820 Save R117 (23%) In stock

Fully revised and updated, this is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you are a seasoned homebrewer working with all-grain batches, this book has something for you. John Palmer adeptly covers the full range of brewing possibilities -- accurately, clearly and simply. From ingredients and methods to recipes and equipment for brew-ing beer at home, the book is loaded with valuable information on brewing techniques and recipe formulation. A perennial best seller since the release of the 3rd edition in 2006, this is a must-have for every new and seasoned brewers library.

Exactly - How Precision Engineers Created the Modern World (Hardcover, Epub Edition): Simon Winchester Exactly - How Precision Engineers Created the Modern World (Hardcover, Epub Edition)
Simon Winchester 2
R585 R394 Discovery Miles 3 940 Save R191 (33%) Shipped within 7 - 12 working days

SHORTLISTED FOR THE ROYAL SOCIETY SCIENCE BOOK PRIZE 2018 Bestselling author Simon Winchester writes a magnificent history of the pioneering engineers who developed precision machinery to allow us to see as far as the moon and as close as the Higgs boson. Precision is the key to everything. It is an integral, unchallenged and essential component of our modern social, mercantile, scientific, mechanical and intellectual landscapes. The items we value in our daily lives - a camera, phone, computer, bicycle, car, a dishwasher perhaps - all sport components that fit together with precision and operate with near perfection. We also assume that the more precise a device the better it is. And yet whilst we live lives peppered and larded with precision, we are not, when we come to think about it, entirely sure what precision is, or what it means. How and when did it begin to build the modern world? Simon Winchester seeks to answer these questions through stories of precision's pioneers. Exactly takes us back to the origins of the Industrial Age, to Britain where he introduces the scientific minds that helped usher in modern production: John `Iron-Mad' Wilkinson, Henry Maudslay, Joseph Bramah, Jesse Ramsden, and Joseph Whitworth. Thomas Jefferson exported their discoveries to the United States as manufacturing developed in the early twentieth century, with Britain's Henry Royce developing the Rolls Royce and Henry Ford mass producing cars, Hattori's Seiko and Leica lenses, to today's cutting-edge developments from Europe, Asia and North America. As he introduces the minds and methods that have changed the modern world, Winchester explores fundamental questions. Why is precision important? What are the different tools we use to measure it? Who has invented and perfected it? Has the pursuit of the ultra-precise in so many facets of human life blinded us to other things of equal value, such as an appreciation for the age-old traditions of craftsmanship, art, and high culture? Are we missing something that reflects the world as it is, rather than the world as we think we would wish it to be? And can the precise and the natural co-exist in society?

Fundamentals of Momentum, Heat and Mass Transfer, 6th Edition International Student Version (Paperback, International Student... Fundamentals of Momentum, Heat and Mass Transfer, 6th Edition International Student Version (Paperback, International Student Edition)
James R Welty, Gregory L. Rorrer, David G Foster
R1,016 R853 Discovery Miles 8 530 Save R163 (16%) Shipped within 7 - 13 working days

Fundamentals of Momentum, Heat, and Mass Transfer, now in its sixth edition, continues to provide a unified treatment of momentum transfer (fluid mechanics), heat transfer, and mass transfer. This new edition has been updated to include more coverage of modern topics and new applications, such as macro- and micro-scale chemical reactors. Additionally, the sixth edition focuses on an explicit problem-solving methodology that is thoroughly and consistently implemented throughout the text. It is designed for undergraduates taking transport phenomena or transfer and rate process courses.

3D Printing (Paperback): John M Jordan 3D Printing (Paperback)
John M Jordan
R284 R213 Discovery Miles 2 130 Save R71 (25%) Shipped within 7 - 11 working days

An accessible introduction to 3D printing that outlines the additive manufacturing process, industrial and household markets, and emerging uses. The use of 3D printing-digitally controlled additive manufacturing-is growing rapidly. Consumer models of 3D printers allow people to fabricate small plastic objects, from cabinet knobs to wedding cake toppers. Industrial uses are becoming widespread, as businesses use the technology to fabricate prototypes, spare parts, custom-fitted prosthetics, and other plastic or metal items, often at lower cost and with greater efficiency than standard manufacturing. In this volume in the MIT Press Essential Knowledge series, John Jordan offers an accessible introduction to 3D printing, describing the printing process, industrial and household markets, and emerging uses. Jordan outlines the stages of 3D printing, from idea to software model to a printable file that slices the planned object into printable layers to the finished object itself. He describes additive technologies, consumer 3D printing in homes and schools, mass customization (which can create tens of millions of unique items), and industrial uses. Jordan explains that although 3D printers have not become the ubiquitous home appliance once predicted, they are making inroads into mass markets; and he discusses the business factors that may hinder industry adoption of 3D printing technologies. He considers the possible unintended consequences of 3D printing on jobs, as companies scramble to find employees with an uncommon skill set; on business models and supply chains, as manufacturing is decentralized; and on patent law, as machines can be programmed to copy protected property. Finally, Jordan looks at new and emerging uses, including bioprinting, building construction, and micromachines.

The Missing Ingredient - The Curious Role of Time in Food and Flavour (Paperback): Jenny Linford The Missing Ingredient - The Curious Role of Time in Food and Flavour (Paperback)
Jenny Linford 1
R235 R160 Discovery Miles 1 600 Save R75 (32%) Shipped within 7 - 12 working days

'Brilliant and original ... From slow feasts to fast food, Linford shows that, no matter what we are cooking, time is of the essence' - Bee Wilson, Sunday Times The Missing Ingredient is about what makes good food, and the first book to consider the intrinsic yet often forgotten role of time in creating the flavours and textures we love. Written through a series of encounters with ingredients, producers, cooks, shopkeepers and chefs, exploring everything from the brief period in which sugar caramelises, or the days required in the crucial process of fermentation, to the months of slow ripening and close attention that make a great cheddar, or the years needed for certain wines to reach their peak, Jenny Linford shows how, time and again, time itself is the invisible ingredient. From the patience and dedication of many food producers in fields and storehouses around the world to the rapid reactions required of any home cook at the hob, this book allows us to better understand our culinary lives.

Perfectly Safe to Eat? - The Facts on Food (Paperback): Vicki Hird Perfectly Safe to Eat? - The Facts on Food (Paperback)
Vicki Hird
R247 Discovery Miles 2 470 Shipped within 7 - 12 working days

This text attempts to lift the lid on the food industry. It is a topical and politically charged examination of an adulterated food supply chain and the governmental and European Community policies that maintain the status quo.

Felder's Elementary Principles of Chemical Processes (Paperback, Global Edition): Richard M. Felder, Ronald W Rousseau,... Felder's Elementary Principles of Chemical Processes (Paperback, Global Edition)
Richard M. Felder, Ronald W Rousseau, Lisa G Bullard, James A. Newell
R1,005 R842 Discovery Miles 8 420 Save R163 (16%) Shipped within 7 - 13 working days

Felder's Elementary Principles of Chemical Processes prepares students to formulate and solve material and energy balances in chemical process systems and lays the foundation for subsequent courses in chemical engineering. The text provides a realistic, informative, and positive introduction to the practice of chemical engineering. This classic text has provided generations of aspiring chemical engineers with a solid foundation in the discipline - engineering problem analysis, material balances and energy balances. Richard Felder is a recognized global leader in the field of engineering education and this text embodies a lifetime of study and practice in effective teaching techniques. The text is in use at more than 4 out of 5 chemical engineering programs in the US.

Kicks (Paperback): Nicholas Smith Kicks (Paperback)
Nicholas Smith
R284 R199 Discovery Miles 1 990 Save R85 (30%) Shipped within 7 - 12 working days
Process Dynamics and Control (Paperback, 3rd Edition International Student Version): Dale E. Seborg, Thomas F. Edgar, Duncan A.... Process Dynamics and Control (Paperback, 3rd Edition International Student Version)
Dale E. Seborg, Thomas F. Edgar, Duncan A. Mellichamp, Francis J. Doyle
R1,003 R840 Discovery Miles 8 400 Save R163 (16%) Shipped within 7 - 13 working days

This third edition provides chemical engineers with process control techniques that are used in practice while offering detailed mathematical analysis. Numerous examples and simulations are used to illustrate key theoretical concepts. New exercises are integrated throughout several chapters to reinforce concepts. Up-to-date information is also included on real-time optimization and model predictive control to highlight the significant impact these techniques have on industrial practice. And chemical engineers will find two new chapters on biosystems control to gain the latest perspective in the field.

Sparkling Wine - The Vineyards of England and Wales (Paperback): Stewart Wilde Sparkling Wine - The Vineyards of England and Wales (Paperback)
Stewart Wilde
R295 R233 Discovery Miles 2 330 Save R62 (21%) Shipped within 7 - 12 working days

A guide to the sparkling wines of England and Wales. Maps show the location of each vineyard. Provides need-to-know info: grape varieties, wines, tasting notes, opening times, etc. In the space of a few short years, English and Welsh sparkling wines have become recognised as some of the best in the world. Improvements in viniculture, a changing climate and terroir that often mimics the conditions found in the Champagne region of France have combined with the care and attention of predominantly artisanal makers to make fantastic wine. Travelling around more than 50 vineyards, Sparkling Wine celebrates this revolution. The expert author provides tasting notes, visiting information, and details on the terroir for each vineyard, along with engaging insight into the makers and their craft. This book provides an effervescent accompaniment to any country holiday. It collates directions, maps and opening times, making for an informative and accessible guide. You are rarely as far from a vineyard as you might think, and with Sparkling Wine in your pocket, with its pictures of rambling hills and grape-laden vines, Britain's vineyards seem even closer still.

Understanding Wine Technology - The Science of Wine Explained (Paperback, 3rd Revised edition): David Bird Understanding Wine Technology - The Science of Wine Explained (Paperback, 3rd Revised edition)
David Bird
R584 R444 Discovery Miles 4 440 Save R140 (24%) Shipped within 7 - 12 working days

The production of wine is described in detail from the creation of a vineyard, through the production of grapes and their subsequent processing and quality control, to the bottling of the finished wine. It explains why the choice of land is important in establishing a new vineyard, and how vines and soil interact and thus create the traditional links between region and grape variety. The main part of the book is devoted to the incredibly complex series of operations that constitute the transformation of grape juice into wine. All of this is done without recourse to the knowledge of advanced chemistry. Chemical formulae and equations are kept to the basic minimum that is necessary to explain the changes that occur during these processes. This third edition includes extended chapters on the production of the main categories of wine: red, pink, white, sparkling, sweet and fortified. This section of the book is of particular interest for those who are not studying for exams, but are merely dedicated amateurs who want to know more about how their favourite wine is produced. There is a chapter devoted to the faults and problems that can occur with wine, giving an explanation of the causes and remedies for each. With quality assurance playing a large role in modern food production, this chapter has been extended to include a large section on Hazard Analysis and Critical Control Points (HACCP) in the production of wine. This process is poorly understood, so the author has included a model HACCP system that can be applied to any winery in the world. The chapter on European wine regulations has been brought up-to-date and the final chapter gives a brief but pertinent description of the correct way to taste wine, thus enabling the drinker to get the maximum enjoyment from each bottle. As Hugh Johnson states in the Foreword: "David's first edition has been my stand-by for years. I have my Peynaud, my Amerine & Joslyn, my Michael Schuster for going deeper where necessary, but it is always good to have Bird in the hand. This third edition adds a valuable insight into the production of the principal styles of the wines of the world, making it equally interesting for those who are simply lovers of wine and for those who are serious students of the Master of Wine examination. The detailed explanation of the mysteries of Hazard Analysis make this book particularly useful for wineries that are faced with the problems of modern food safety legislation. Essentially, though, it updates the second and makes it available once more to ease the pangs of students young and old." Re-printed in 2012 and 2014.

A Moon Watch Story - The Extraordinary Destiny of the Omega Speedmaster (Hardcover): G.R.A.M. (Collective) A Moon Watch Story - The Extraordinary Destiny of the Omega Speedmaster (Hardcover)
G.R.A.M. (Collective)
R903 R671 Discovery Miles 6 710 Save R232 (26%) Shipped within 7 - 12 working days

One small step for a man, a giant leap for mankind and an extraordinary destiny for the watch that accompanied man's first steps on the Moon, thereby becoming the greatest icon in watchmaking history: the Omega Speedmaster 'Moonwatch'. Introduced to the public by Omega in 1957, the Speedmaster was designed for mainly sporting purposes, such as in motor racing. However, its fate took a completely different turn in the early 1960s. Astronauts going to space, some of whom wore a Speedmaster for private use, wanted to be officially equipped with a reliable, accurate and resistant watch. For this reason, NASA undertook a series of rigorous tests in extreme conditions in 1964 to select the best chronograph to accompany them on their space missions. The Omega Speedmaster won these tests and was officially certified ('Flight Qualified for All Manned Space Missions') by NASA on 1 March 1965 for the Gemini project. It was in July 1969 that it truly made history, serving the astronauts of the Apollo 11 mission (Neil Armstrong, Buzz Aldrin and Michael Collins) for man's first steps on the Moon. This book retraces an extraordinary epic and the evolution of a unique and timeless watch which, from its beginnings in 1957 through to the current models, has remained endlessly fascinating.

Precision Machining Technology (Hardcover, 2nd edition): Peter Hoffman, Brian Janes Precision Machining Technology (Hardcover, 2nd edition)
Peter Hoffman, Brian Janes
R1,485 R1,242 Discovery Miles 12 420 Save R243 (16%) Shipped within 8 - 13 working days

Packed with detailed examples and illustrations, PRECISION MACHINING TECHNOLOGY, 2e delivers the ideal introduction to today's machine tool industry, equipping readers with a solid understanding of fundamental and intermediate machining skills. Now fully integrated with MindTap--an online, highly personalized learning resource--it provides learners with the most interactive and engaging experience available. The text is completely aligned with the National Institute of Metalworking Skills (NIMS) Machining Level I Standard and fully supports the achievement of NIMS credentials. It also carries NIMS' exclusive endorsement and recommendation for use in NIMS-accredited Machining Programs. More comprehensive than ever, the Second Edition includes new coverage of cutting tools, teamwork, leadership, and more. The text continues to provide an emphasis on safety throughout and offers thorough coverage of such topics as the basics of hand tools, job planning, benchwork, layout operations, drill press, milling and grinding processes, and CNC. A companion Workbook/Shop Manual provides helpful review material to ensure readers have mastered key concepts while guided practice operations and projects on a wide range of machine tools will enhance their NIMS credentialing success. Time-saving instructor resources are available at the Instructor Companion Site for the text. The carefully created resources include: PowerPoint chapter presentations with selected images, an Image Library containing images from the book, an Answer Key for both the Textbook and Workbook, and a NIMS Duties and Standards Correlation Grid. Also available with the text is a link to Cengage Learning Testing Powered by Cognero a flexible, online system that allows you to author, edit, and manage test bank content from multiple Cengage Learning solutions; create multiple test versions in an instant deliver tests from your LMS, your classroom or wherever you want.

Chemical Thermodynamics for Process Simulation (Paperback, 2nd, Completely Revised and Enlarged Edition): Jurgen Gmehling,... Chemical Thermodynamics for Process Simulation (Paperback, 2nd, Completely Revised and Enlarged Edition)
Jurgen Gmehling, Michael Kleiber, Barbel Kolbe, Jurgen Rarey
R2,587 R1,825 Discovery Miles 18 250 Save R762 (29%) Shipped within 7 - 13 working days

The only textbook that applies thermodynamics to real-world process engineering problems This must-read for advanced students and professionals alike is the first book to demonstrate how chemical thermodynamics work in the real world by applying them to actual engineering examples. It also discusses the advantages and disadvantages of the particular models and procedures, and explains the most important models that are applied in process industry. All the topics are illustrated with examples that are closely related to practical process simulation problems. At the end of each chapter, additional calculation examples are given to enable readers to extend their comprehension. Chemical Thermodynamics for Process Simulation instructs on the behavior of fluids for pure fluids, describing the main types of equations of state and their abilities. It discusses the various quantities of interest in process simulation, their correlation, and prediction in detail. Chapters look at the important terms for the description of the thermodynamics of mixtures; the most important models and routes for phase equilibrium calculation; models which are applicable to a wide variety of non-electrolyte systems; membrane processes; polymer thermodynamics; enthalpy of reaction; chemical equilibria, and more. -Explains thermodynamic fundamentals used in process simulation with solved examples -Includes new chapters about modern measurement techniques, retrograde condensation, and simultaneous description of chemical equilibrium -Comprises numerous solved examples, which simplify the understanding of the often complex calculation procedures, and discusses advantages and disadvantages of models and procedures -Includes estimation methods for thermophysical properties and phase equilibria thermodynamics of alternative separation processes -Supplemented with MathCAD-sheets and DDBST programs for readers to reproduce the examples Chemical Thermodynamics for Process Simulation is an ideal resource for those working in the fields of process development, process synthesis, or process optimization, and an excellent book for students in the engineering sciences.

Datsun 510 521 (Paperback, Bantam Mass Market and E United States Constitution, and Ts. ed.): Haynes Publishing Datsun 510 521 (Paperback, Bantam Mass Market and E United States Constitution, and Ts. ed.)
Haynes Publishing
R539 R466 Discovery Miles 4 660 Save R73 (14%) Shipped within 7 - 12 working days

Datsun 510 (PL521 Pickup) 1968-73 Shop Manual Haynes.

Lactic Acid Bacteria - Microbiological and Functional Aspects, Fourth Edition (Hardcover, 4th New edition): Seppo Salminen,... Lactic Acid Bacteria - Microbiological and Functional Aspects, Fourth Edition (Hardcover, 4th New edition)
Seppo Salminen, Atte Von Wright, Sampo Lahtinen, Arthur C Ouwehand
R4,139 R3,924 Discovery Miles 39 240 Save R215 (5%) Shipped within 7 - 12 working days

While lactic acid-producing fermentation has long been used to improve the storability, palatability, and nutritive value of perishable foods, only recently have we begun to understand just why it works. Since the publication of the third edition of Lactic Acid Bacteria: Microbiological and Functional Aspects, substantial progress has been made in a number of areas of research. Completely updated, the Fourth Edition covers all the basic and applied aspects of lactic acid bacteria and bifidobacteria, from the gastrointestinal tract to the supermarket shelf. Topics discussed in the new edition include: Revised taxonomy due to improved insights in genetics and new molecular biological techniques New discoveries related to the mechanisms of lactic acid bacterial metabolism and function An improved mechanistic understanding of probiotic functioning Applications in food and feed preparation Health properties of lactic acid bacteria The regulatory framework related to safety and efficacy Maintaining the accessible style that made previous editions so popular, this book is ideal as an introduction to the field and as a handbook for microbiologists, food scientists, nutritionists, clinicians, and regulatory experts.

Micronutrients in Health and Disease (Hardcover): Kedar N. Prasad Micronutrients in Health and Disease (Hardcover)
Kedar N. Prasad
R2,750 Discovery Miles 27 500 Shipped within 7 - 12 working days

Increased oxidative stress due to the production of excessive amounts of free radicals along with the effects of chronic inflammation play a major role in the initiation and progression of a host of disease states, ranging from cancer to posttraumatic stress disorder. In varying doses, micronutrients, including antioxidants, B vitamins, and minerals have shown to help ameliorate these effects. However, clinical studies using isolated micronutrients to combat these illnesses have proven that such limited therapy has produced inconsistent results. Assembling a plethora of rational and scientific evidence, Micronutrients in Health and Disease makes the case that the use of not one but multiple micronutrients working together synergistically in combination with a low-fat, high-fiber diet can prove successful in the prevention and management of these chronic conditions. Following an overview of basic facts about micronutrients, oxidative stress, inflammation, the immune system, and the results of various clinical studies, the book explores the use of micronutrients in prevention and improvement of standard therapy in a number of disease states, including: * Coronary artery disease * Diabetes * Cancer * Alzheimer's disease * Parkinson's disease * Hearing disorders * Posttraumatic stress disorder * Traumatic brain injury * HIV/AIDS * Adverse effects of radiation * Arthritis Steeped in research and heavily referenced, this volume concludes with a list of common myths and misconceptions about micronutrient use and a chart with dietary reference intakes (DRIs) of all the major products, making this a solid resource for those seeking to promote healthy aging and prevent and manage disease.

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Yusuf Yagci, M.K. Mishra, … Hardcover R3,104 R2,947 Discovery Miles 29 470
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David Coles Hardcover  (1)
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