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Icing and Decorating Cakes - A Complete Guide to Cake Decorating Techniques, with 95 Stunning Cake Projects (Paperback)
Angela Nilsen, Sarah MaxwellThis reference book offers a foundation course in cakes and cake decorating, including basic mixes, pastes, marzipans and fondants, and step-by-step instructions for simple and more advanced techniques.
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Product Description
This reference book offers a foundation course in cakes and cake decorating, including basic mixes, pastes, marzipans and fondants, and step-by-step instructions for simple and more advanced techniques.
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Product Details
General
Imprint | Southwater |
Country of origin | United Kingdom |
Release date | 2000 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Angela Nilsen, Sarah Maxwell |
Dimensions | 297 x 228 x 17mm (L x W x T) |
Format | Paperback |
Pages | 256 |
ISBN-13 | 978-1-84215-082-5 |
Barcode | 9781842150825 |
Categories | |
LSN | 1-84215-082-0 |
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