Oysters à la mode Or, The oyster and over 100 ways of cooking it to which are added a few recipes for cooking all kinds of shellfish (Paperback)


Oysters a la mode, or, The oyster and over 100 ways of cooking it to which are added a few recipes for cooking all kinds of shellfish. This book, "Oysters a la mode Or, The oyster and over 100 ways of cooking it to which are added a few recipes for cooking all kinds of shellfish," by Harriet Anne De Salis, is a replication of a book originally published before 1888. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

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Product Description

Oysters a la mode, or, The oyster and over 100 ways of cooking it to which are added a few recipes for cooking all kinds of shellfish. This book, "Oysters a la mode Or, The oyster and over 100 ways of cooking it to which are added a few recipes for cooking all kinds of shellfish," by Harriet Anne De Salis, is a replication of a book originally published before 1888. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

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Product Details

General

Imprint

Book on Demand

Country of origin

United States

Release date

2013

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

First published

2013

Authors

Dimensions

210 x 148 x 5mm (L x W x T)

Format

Paperback - Trade

Pages

84

ISBN-13

978-5-518-78319-5

Barcode

9785518783195

Categories

LSN

5-518-78319-1



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