Modern Classics Book One (Paperback, 1st edition)


Donna Hay updates the timeless classics and establishes some modern ones. If you love to cook or want to learn how, best-selling author Donna Hay's modern classics book 1 is destined to become the most indispensable cookbook you've ever owned. the focus is on classic savoury dishes cooked with a modern edge, with definitive recipes for everything from soups and salads, roasts and pies to pasta, noodles and rice. modern classics book 1 also features cooking tips and tricks, short cuts and essential cooking tools, all superbly photographed and designed in the simple, beautiful style for which Donna Hay is known.

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Product Description

Donna Hay updates the timeless classics and establishes some modern ones. If you love to cook or want to learn how, best-selling author Donna Hay's modern classics book 1 is destined to become the most indispensable cookbook you've ever owned. the focus is on classic savoury dishes cooked with a modern edge, with definitive recipes for everything from soups and salads, roasts and pies to pasta, noodles and rice. modern classics book 1 also features cooking tips and tricks, short cuts and essential cooking tools, all superbly photographed and designed in the simple, beautiful style for which Donna Hay is known.

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Product Details

General

Imprint

HarperCollinsPublishers Australia

Country of origin

Australia

Release date

September 2017

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

Authors

Dimensions

228 x 296 x 18mm (L x W x T)

Format

Paperback

Pages

192

Edition

1st edition

ISBN-13

978-0-7322-7108-4

Barcode

9780732271084

Categories

LSN

0-7322-7108-8



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