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Books > Food & Drink > General cookery

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The Basics (Hardcover) Loot Price: R259
Discovery Miles 2 590
You Save: R40 (13%)

The Basics (Hardcover)

Filip Verheyden; Photographs by Tony Le Duc

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List price R299 Loot Price R259 Discovery Miles 2 590 You Save R40 (13%)

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The book the United Kingdom's "Bulletin" called "a cooking bible" comes to America: It's the award-winning and best-selling title with the 150 most important techniques and kitchen skills used in European kitchens. Also includes beautiful photos throughout.

General

Imprint: Melville House Publishing
Country of origin: United States
Release date: December 2007
First published: July 2007
Authors: Filip Verheyden
Photographers: Tony Le Duc
Dimensions: 167 x 125 x 21mm (L x W x T)
Format: Hardcover
Pages: 316
ISBN-13: 978-1-933633-18-3
Categories: Books > Health, Home & Family > Cookery / food & drink etc
Books > Health, Home & Family > Cookery / food & drink etc > General cookery
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General
Books > Food & Drink > General cookery
Books > Food & Drink > General cookery > General
LSN: 1-933633-18-2
Barcode: 9781933633183

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