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Expert Consultation on Nutrition Indicators for Biodiversity - 2. Food Consumption (Paperback)
Food and Agriculture Organization of the United NationsThe second nutrition indicator for biodiversity is related to food consumption. It aims to report on progress regarding food consumption for biodiversity and will help us value and preserve our planet's existing biodiversity within well-managed ecosystems, with their sources of nutritionally-rich foods.
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Product Description
The second nutrition indicator for biodiversity is related to food consumption. It aims to report on progress regarding food consumption for biodiversity and will help us value and preserve our planet's existing biodiversity within well-managed ecosystems, with their sources of nutritionally-rich foods.
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Product Details
General
Imprint | Food & Agriculture Organization Of The United Nations (Fao) |
Country of origin | Italy |
Release date | July 2010 |
Availability | Expected to ship within 12 - 17 working days |
First published | December 2010 |
Authors | Food and Agriculture Organization of the United Nations |
Dimensions | 300mm (L) |
Format | Paperback |
Pages | 70 |
ISBN-13 | 978-92-5-106731-4 |
Barcode | 9789251067314 |
Categories | |
LSN | 92-5-106731-7 |
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