Please note that the content of this book primarily consists of
articles available from Wikipedia or other free sources online. In
enzymology, a Fructuronate Reductase is an enzyme that catalyzes a
chemical reaction. In enzymatic reactions, the molecules at the
beginning of the process, called substrates, are converted into
different molecules, called products. Almost all chemical reactions
in a biological cell need enzymes in order to occur at rates
sufficient for life. Since enzymes are selective for their
substrates and speed up only a few reactions from among many
possibilities, the set of enzymes made in a cell determines which
metabolic pathways occur in that cell.
General
| Imprint: |
Placpublishing
|
| Country of origin: |
United States |
| Release date: |
2013 |
| First published: |
2013 |
| Dimensions: |
229 x 152 x 5mm (L x W x T) |
| Format: |
Paperback - Trade
|
| Pages: |
88 |
| ISBN-13: |
978-6139387168 |
| Categories: |
Books >
Science & Mathematics >
Chemistry >
Organic chemistry >
General
|
| LSN: |
6139387167 |
| Barcode: |
9786139387168 |
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