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The Calf, Vol 2 - Management of Nutrition and Feeding (Hardcover, 5th)
J.H.B. RoyPresenting research findings from throughout the world, this second volume intends to allow readers to make their own asssessment of where the scientific truth lies, and use this knowledge for the management of nutrition and feeding in cattle production.
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Product Description
Presenting research findings from throughout the world, this second volume intends to allow readers to make their own asssessment of where the scientific truth lies, and use this knowledge for the management of nutrition and feeding in cattle production.
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Product Details
General
Imprint | Blackwell Science |
Country of origin | United Kingdom |
Release date | April 1995 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | J.H.B. Roy |
Dimensions | 234 x 165mm (L x W) |
Format | Hardcover |
Pages | 278 |
Edition | 5th |
ISBN-13 | 978-0-632-03257-0 |
Barcode | 9780632032570 |
Categories | |
LSN | 0-632-03257-X |
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