100 Classic Chinese and Thai Recipes - A Collection of Low-fat, Full-flavour Dishes from South-East Asia, All Shown Step-by-step in More Than 380 Vibrant and Tempting Photographs (Paperback, Illustrated Ed)

This beautifully photographed book is a wonderful kitchen guide to Chinese and Thai food and cooking, bringing together the nutritious and aromatic ingredients, culinary customs and the traditional recipes of these regions. The wide selection of dishes are all low in fat and are ideal to include as part of an everyday healthy and low-fat eating plan.