Coffee (Paperback)


Part of a series of books for those interested in cooking and food. This book examines the history of coffee, the various traditions and methods of coffee drinking and how to make a stimulating brew. It also contains easy-to-follow recipes, which include ways of preparing coffee according to various national tastes, coffee-flavoured ice creams and puddings, cakes and biscuits.

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Product Description

Part of a series of books for those interested in cooking and food. This book examines the history of coffee, the various traditions and methods of coffee drinking and how to make a stimulating brew. It also contains easy-to-follow recipes, which include ways of preparing coffee according to various national tastes, coffee-flavoured ice creams and puddings, cakes and biscuits.

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Product Details

General

Imprint

Dorling Kindersley

Country of origin

United Kingdom

Series

National Trust Little Library S.

Release date

April 1992

Availability

We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available.

Authors

Dimensions

154 x 117mm (L x W)

Format

Paperback

Pages

48

ISBN-13

978-0-86318-788-9

Barcode

9780863187889

Categories

LSN

0-86318-788-9



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