Recipes from the Mathaland Africa (Paperback, illustrated edition)

From fish and garlic soup to Caack (a type of cookie), "Recipes From the Mathaland Africa" is an exciting, new world of cooking. La'Trice has spent year doing research on traditional menus from the old cultures of the African continent, and the modern world of the new cities and emerging countries, to bring this delightful and nontraditional cookbook. Information about each country is also included.