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Sell On LootMastering the Basics: Pies, Tarts & Pastries (Electronic book text)
Murdoch Books Test KitchenMastering the Basics: Pies, Tarts & Pastries is a collection of sweet and savoury recipes that guide the reader through the basics of pastry making to impressive results with clear instructions and step-by-step photography.
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Product Description
Mastering the Basics: Pies, Tarts & Pastries is a collection of sweet and savoury recipes that guide the reader through the basics of pastry making to impressive results with clear instructions and step-by-step photography.
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Product Details
General
Imprint | Murdoch Books |
Country of origin | Australia |
Release date | May 2013 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Murdoch Books Test Kitchen |
Format | Electronic book text |
Pages | 160 |
ISBN-13 | 978-1-74343-460-4 |
Barcode | 9781743434604 |
Categories | Books - All Books  Books - LifestyleCookery / food & drink etcGeneral cookeryCookery dishes & coursesDessertsBooks - All Books Books - LifestyleCookery / food & drink etcGeneral cookeryCookery dishes & coursesCakes, baking, icing & sugarcraft |
LSN | 1-74343-460-X |
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