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Fermented Foods for Health - Making and Enjoying Naturally Fermented Foods for Better Digestion and Overall Health (Paperback)
Nancy Lee BentleyNancy Lee Bentley explains the benefits of fermented foods and offers step-by-step instructions for making and enjoying them at home.
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Product Description
Nancy Lee Bentley explains the benefits of fermented foods and offers step-by-step instructions for making and enjoying them at home.
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Product Details
General
Imprint | Fair Winds Press |
Country of origin | United States |
Release date | 2008 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Nancy Lee Bentley |
Dimensions | 232 x 191mm (L x W) |
Format | Paperback |
Pages | 224 |
ISBN-13 | 978-1-59233-283-0 |
Barcode | 9781592332830 |
Categories | |
LSN | 1-59233-283-8 |
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