Advances in the flavonoid field have been nothing short of
spectacular over the last twenty years. These advances have
included the discovery of a variety of new flavonoids and new
analytical techniques, genetic manipulation of the flavonoid
pathway, and an improved understanding of flavonoid structures.
Most importantly, we have come to understand in far greater detail,
the significance of flavonoids in human health. Flavonoids:
Chemistry, Biochemistry, and Applications explores this health
connection while reviewing each class of flavonoid. It picks up
where an earlier text, Flavonoids: Chemistry and Biochemistry left
off some ten years ago, presenting the historic advances made in
flavonoid research since 1994.
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