Campbell's Cooking Companion - Recipes, Tips, Techniques (Hardcover)


More than 200 of Campbell's most beloved recipes fill this comprehensive collection of appetizers, beverages, breakfast and brunch, soups and stews, casseroles, main dishes, sides, and more. An introduction on getting started and sidebars throughout offer tips for beginning and advanced cooks. Tantalize your taste buds while viewing the gorgeous color photography that accompanies more than half of these family-favorite recipes. Handy-to-use book lies flat on counter.

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Product Description

More than 200 of Campbell's most beloved recipes fill this comprehensive collection of appetizers, beverages, breakfast and brunch, soups and stews, casseroles, main dishes, sides, and more. An introduction on getting started and sidebars throughout offer tips for beginning and advanced cooks. Tantalize your taste buds while viewing the gorgeous color photography that accompanies more than half of these family-favorite recipes. Handy-to-use book lies flat on counter.

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Product Details

General

Imprint

Publications International, Limited

Country of origin

United States

Release date

April 2007

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

First published

April 2007

Creators

Dimensions

236 x 206 x 33mm (L x W x T)

Format

Hardcover - Sewn / Cloth over boards / With dust jacket

Pages

256

ISBN-13

978-1-4127-2778-5

Barcode

9781412727785

Categories

LSN

1-4127-2778-2



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