Aficionado S S.W. Cooking Dis (Hardcover, Revised ed.)


First published in 1968, this classic book foreshadowed the regional haute cuisine that became popular twenty years later.

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Product Description

First published in 1968, this classic book foreshadowed the regional haute cuisine that became popular twenty years later.

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Product Details

General

Imprint

University of New Mexico Press

Country of origin

United States

Release date

December 1985

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

First published

December 1985

Authors

Dimensions

253 x 180 x 23mm (L x W x T)

Format

Hardcover

Pages

304

Edition

Revised ed.

ISBN-13

978-0-945953-06-7

Barcode

9780945953067

Categories

LSN

0-945953-06-2



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