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Reuben At Home (Paperback) Loot Price: R289
Discovery Miles 2 890
You Save: R61 (17%)
Reuben At Home (Paperback): Reuben Riffel

Reuben At Home (Paperback)

Reuben Riffel

 (4 ratings, sign in to rate)
List price R350 Loot Price R289 Discovery Miles 2 890 You Save R61 (17%)

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Reuben At Home offers readers a glimpse into the life and loves of Reuben Riffel when hes not cooking in restaurant kitchens, when hes not running successful restaurants and when hes not behind the TV cameras. This is a personal, honest account of how Reuben feels about food and the way in which he chooses to feed his family and friends in his own home.

It is an unpretentious, accessible, heartfelt recipe book aimed at those wanting to know more about their favourite chef as well as those wanting to cook delicious wholesome food for their families. These recipes, all created by Reuben, were inspired by his memories of happy family meals as well childhood-remembered flavour favourites.

These are tastes he remembers from his past and which he now chooses to share with those he loves.


Imprint: Quivertree Publications
Country of origin: South Africa
Release date: October 2016
Authors: Reuben Riffel
Dimensions: 250 x 202 x 23mm (L x W x T)
Format: Paperback
Pages: 241
ISBN-13: 978-1-928209-61-4
Categories: Books > Language & Literature > Biography & autobiography > General
Books > Health, Home & Family > Cookery / food & drink etc > TV / celebrity chef cookbooks
Books > Health, Home & Family > Family & health > Family & other relationships > General
Books > Food & Drink > TV / celebrity chef cookbooks
Books > Biography > General
Books > Local Author Showcase > Food & Drink
Books > Local Author Showcase > Biography
LSN: 1-928209-61-0
Barcode: 9781928209614

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What a pleasure

Thu, 18 May 2017 | Review by: Hazel C

What an absolute joy this book is. I could cook every page. The recipes are honest, easy and extremely tasty . The roasted sweet potato with honey,a little chilli and olive oil were divine as well as a host of others. Very easy, enjoyable cooking with the Rueben twist. Id recommend this book to all lovers of good food and it fits right in with my home grown veggies.

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