Vegetarian Cooking Around the World (Hardcover, Turtleback School & Library ed.)


A collection of meatless recipes from around the world, including Bisignano spinach from Italy, lentil soup from Spain, and curries from India.

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Product Description

A collection of meatless recipes from around the world, including Bisignano spinach from Italy, lentil soup from Spain, and curries from India.

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Product Details

General

Imprint

Turtleback Books

Country of origin

United States

Series

Easy Menu Ethnic Cookbooks

Release date

March 1993

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

Authors

Photographers

Dimensions

180 x 210 x 10mm (L x W x T)

Format

Hardcover - Library binding / Cloth over boards

Pages

47

Edition

Turtleback School & Library ed.

ISBN-13

978-0-613-28124-9

Barcode

9780613281249

Categories

LSN

0-613-28124-1



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