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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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The Modern Practical Bread Baker - Giving the Newest Methods of Making Bread by Hand and Machinery (1892) (Hardcover) Loot Price: R687
Discovery Miles 6 870
The Modern Practical Bread Baker - Giving the Newest Methods of Making Bread by Hand and Machinery (1892) (Hardcover): Robert...

The Modern Practical Bread Baker - Giving the Newest Methods of Making Bread by Hand and Machinery (1892) (Hardcover)

Robert Wells

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Loot Price R687 Discovery Miles 6 870 | Repayment Terms: R64 pm x 12*

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Expected to ship within 7 - 11 working days

Also New Ideas And Instructions On The Trade, With Appendix.

General

Imprint: Kessinger Publishing Co
Country of origin: United States
Release date: June 2008
First published: June 2008
Authors: Robert Wells
Dimensions: 229 x 152 x 13mm (L x W x T)
Format: Hardcover - Sewn / Cloth over boards
Pages: 152
ISBN-13: 978-1-4366-2512-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc
Books > Health, Home & Family > Cookery / food & drink etc > General cookery
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
LSN: 1-4366-2512-2
Barcode: 9781436625128

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