"The Italian word for Chutzpah is audacia, but it might as well be Sam Calagione." --Forbes magazine
"Let one of the beer industry's most irrepressible brewers lead you to extremes in your kitchen. Do try this at home--you'll be glad you did." --Michael Jackson, The Beer Hunter, author of World Guide to Beer
"Should inspire nonbrewing beer fans to start brewing and homebrewers or commercial brewers to push the envelope a bit." --Northwest Brewing News
"Extreme Brewing is not just about radical brewing, it is about appreciating and living great beers." --Ale Street News
"Finish Extreme Brewing and you will be a better-informed homebrewer than most amateurs are." --Mid-Atlantic Brewing News
Sam Calagione's authoritative primer Extreme Brewing, long required reading for any serious homebrewer, is now revised and expanded. Inside this deluxe edition, you'll find:
--Recipes for homemade beers that are among the most exciting and exotic today: Double IPA, Punkin' Porter, Belgian Brown Ale, and more than 30 other unique concoctions
--14 additional recipes that are new to this edition, including the Coffee & Cream Stout and the Smokin' Cherry Bomb
--Step-by-step instructions and insider tips for making recipes that expand the definition of great beer
--Tips on presentation and food pairings, recipes for beer-infused dishes, and fun ideas for beer-themed dinners that let you share your creations with family and friends
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"The Italian word for Chutzpah is audacia, but it might as well be Sam Calagione." --Forbes magazine
"Let one of the beer industry's most irrepressible brewers lead you to extremes in your kitchen. Do try this at home--you'll be glad you did." --Michael Jackson, The Beer Hunter, author of World Guide to Beer
"Should inspire nonbrewing beer fans to start brewing and homebrewers or commercial brewers to push the envelope a bit." --Northwest Brewing News
"Extreme Brewing is not just about radical brewing, it is about appreciating and living great beers." --Ale Street News
"Finish Extreme Brewing and you will be a better-informed homebrewer than most amateurs are." --Mid-Atlantic Brewing News
Sam Calagione's authoritative primer Extreme Brewing, long required reading for any serious homebrewer, is now revised and expanded. Inside this deluxe edition, you'll find:
--Recipes for homemade beers that are among the most exciting and exotic today: Double IPA, Punkin' Porter, Belgian Brown Ale, and more than 30 other unique concoctions
--14 additional recipes that are new to this edition, including the Coffee & Cream Stout and the Smokin' Cherry Bomb
--Step-by-step instructions and insider tips for making recipes that expand the definition of great beer
--Tips on presentation and food pairings, recipes for beer-infused dishes, and fun ideas for beer-themed dinners that let you share your creations with family and friends
Imprint | Quarry Books |
Country of origin | United States |
Release date | June 2012 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | June 2012 |
Authors | Sam Calagione |
Dimensions | 259 x 207 x 16mm (L x W x T) |
Format | Paperback |
Pages | 224 |
Edition | De Luxe Ed |
ISBN-13 | 978-1-59253-802-7 |
Barcode | 9781592538027 |
Categories | |
LSN | 1-59253-802-9 |