Covers all aspects of the pathology of gastrointestinal analysis
and the presentation of disorders common to the gastrointestinal
tract, primary and secondary, that affect the human alimentary
tract and its associated structures. The book is intended to aid
practitioners in formulating a logical approach to secure
diagnostic skills and insight into natural history of various
disorders, while at the same time assisting clinical
gastroenterologists in understanding pathological changes in
relation to clinical presentations and courses.
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