Your Baking Year - What To Bake When, Every Month Of The Year (Hardcover)

Your Baking Year guides you through spring, summer, autumn, and winter, highlighting the very best ingredients to bake month by month.

This easy-to-use guide is packed with seasonal tasks, top tips, and recipes for every month of the year. Discover...

• At their best monthly grocery lists of the best produce in season now
• Recipes for baking with seasonal produce
• Recipes to preserve the season showcasing simple preserves and jams
• Baking highlights and ideas for picnics, celebrations, and foraged delicacies

With beautiful illustrations to accompany each month, this beautiful, giftable almanac will guide you through a year of seasonal baking, so you can try new ingredients each month and delight your friends with exquisitely baked seasonal treats.