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Revival: Clinical Nutrition For The Health Scientist (1979) (Paperback): Daphne A. Roe Revival: Clinical Nutrition For The Health Scientist (1979) (Paperback)
Daphne A. Roe
R1,095 Discovery Miles 10 950 Ships in 7 - 11 working days

Nutrition manuals and textbooks are usually written to meet the needs of nutritionists or would-be nutritionists. This manual has been written to meet the needs of health professionals who are not nutritionists, including physicians, nurses and pharmacists. The acquaints readers in these professions with the principles of nutrition and the application of nutrition to the better delivery of health care.

Diet and Drug Interactions (Paperback, Softcover reprint of the original 1st ed. 1989): Daphne A. Roe Diet and Drug Interactions (Paperback, Softcover reprint of the original 1st ed. 1989)
Daphne A. Roe
R1,797 Discovery Miles 17 970 Out of stock

When we learn from a patient, clinician, or medical record that a drug has been discontinued, it is logical to ask why. The drug may no longer be needed; it may not have produced the desired effect; it may have produced an adverse reaction; a better drug may be available to replace the original drug. The patient may have discontinued the drug because he or she could not see why it was necessary; or the patient may have discontinued the drug because of unpleasant side effects. A drug may not work because its absorption is reduced by physical or chemical interaction with another drug or a food component. It may also not work because the patient's metabolism is speeded up or in hibited to an extent such that the desired duration of drug action is not obtained. Such an effect may be related to a change in diet. Side effects may be related to consumption of specific foods or bev erages or to an overall change in nutritional status. Drug-food and drug-alcohol incompatibility reactions are frequent but are avoidable if a patient is warned of their possible occurrence. Drugs may also produce nutritional deficiencies, especially in a patient whose diet is marginal in those nutrients depleted by the particular drug. Careful prescribing practices together with appropriate nutrient supplements will serve to reduce the risk of these incompatibilities."

Clinical Nutrition For The Health Scientist (Hardcover): Daphne A. Roe Clinical Nutrition For The Health Scientist (Hardcover)
Daphne A. Roe
R3,156 Discovery Miles 31 560 Out of stock

Nutrition manuals and textbooks are usually written to meet the needs of nutritionists or would-be nutritionists. This manual has been written to meet the needs of health professionals who are not nutritionists, including physicians, nurses and pharmacists. The aim is to acquaint readers in these professions with the principles of nutrition and the application of nutrition to the better delivery of health care.

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