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Showing 1 - 3 of 3 matches in All departments

Introduction To Psychology (Paperback): B. Train, R. Ahmed, D. Bandawe, K. Cockcroft, A. Crafford, K. Greenop, M. Stacey, M.... Introduction To Psychology (Paperback)
B. Train, R. Ahmed, D. Bandawe, K. Cockcroft, A. Crafford, …
R769 R625 Discovery Miles 6 250 Save R144 (19%) Ships in 5 - 10 working days

More than you would expect from a textbook with language you can understand, material that is relevant to you, your world and your circumstances, diverse opinions from many institutions, continents and cultures, and all the skills and content you need to succeed in your studies. A series that responds to the real needs of students without compromising the highest academic standards.

Fermented Milk Products (Paperback, New): R. Ahmed Abdelrahman, Amade, I. Smetanska Fermented Milk Products (Paperback, New)
R. Ahmed Abdelrahman, Amade, I. Smetanska
R1,419 R1,229 Discovery Miles 12 290 Save R190 (13%) Ships in 10 - 15 working days

Milk is an excellent food source for humans and bacteria alike. At room temperature, milk undergoes natural souring caused by lactic acid produced from fermentation of lactose by fermentative lactic acid bacteria. This accumulation of acid (H+ ions) decreases the pH of the milk and cause the casein to coagulate and curdle into curds and whey. Fermentation of milk dates back thousands of years to locations all over the world. This process was used as a means of preserving a highly perishable product and to produce new flavours for an old food staple. The microbes important for dairy product manufacturing can be divided into two groups, primary and secondary microflora. The various combinations of microflora determine what milk product you will end up with. This book reviews the process of milk fermentation which is done in order to preserve the product and create new flavours.

Preventing Identity Crime: Identity Theft and Identity Fraud - An Identity Crime Model and Legislative Analysis with... Preventing Identity Crime: Identity Theft and Identity Fraud - An Identity Crime Model and Legislative Analysis with Recommendations for Preventing Identity Crime (Hardcover)
Syed R. Ahmed
R5,773 Discovery Miles 57 730 Out of stock

Identity crime, which encompasses both identity theft and identity fraud, is one of the fastest growing crimes around the world, yet it lacks its own identity: there is no universally accepted definition, little understanding of what the crime is or should be, and no legal framework placing the crime into a coherent and effective grouping of criminal sanctions. In this book, Dr. Syed Ahmed addresses and proposes solutions for resolving these issues and tackles head-on the various facets of what is needed to deal with Identity Crime. A comprehensive and an exhaustive study of different types of Identity Crime is conducted and practical recommendations for preventing and minimizing the impact of identity crime is presented for all to consider.

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