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James Beard Nominee for Best Cookbook of 2019. From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table-one of San Francisco's most coveted reservations-this debut cookbook offers recipes from the restaurant as well as the meals the Riches cook for friends and family at home. Evan and Sarah Rich execute casual Californian fare with fine-dining precision, interweaving the pair's hometown influences (New Jersey and Louisiana) and a bevy of global influences along the way. Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is inspired, innovative cooking for those who want to set a rich table at home. * 85 delicious, easy-to-follow recipes * Evocative photography and textured cover with foil stamping * Casual, California-influenced cuisine meets fine dining Fans of the restaurant and Piatti: Plates and Platters for Sharing, Inspired by Italy will love this cookbook. * Perfect gift for seasoned home cooks * Professional chefs will love this book * Great cookbook for anyone who loves healthy, California cuisine and fine dining cooking
The newly discovered illustrated recipes of wildly influential yet unsung designer Cipe Pineles, introducing her delectable work in food and art to a new generation.
Not long ago, Sarah Rich and Wendy MacNaughton discovered a painted manuscript at an antiquarian book fair that drew them in like magnets: it displayed a vibrant painting of hot pink beets and a hand-lettered recipe for borscht written in script so full of life, it was hard to believe it was more than sixty-five years old.
It was the work of one of the most influential graphic designers of the twentieth century--Cipe (pronounced "C. P.") Pineles, the first female art director at Condé Nast, whose impact lives on in the work of Maira Kalman, Julia Rothman, and many others. Completed in 1945, it was a keepsake of her connection to her childhood's Eastern European food--she called it Leave Me Alone with the Recipes. For Wendy and Sarah, it was a talisman of a woman they had not known was their idol: a strong, independent spirit whose rich archive--of drawings, recipes, diaries, and letters to family and friends--led them into a dazzling history of mid-century design, art, food, New York City society, and culture.
They teamed up with Maria Popova of Brain Pickings and Debbie Millman of Design Matters, along with contributors Mimi Sheraton, Steven Heller, Paula Scher, and Maira Kalman, to present Cipe Pineles's life and work as it should be presented--in glorious color. With Pineles's illustrated cookbook and a section of updated recipes as its centerpiece, this gorgeous volume will delight foodies and design devotees alike.
Through the Looking Glass provides readers with an informative record of the exhibition of self-portraits by Ana Mendieta, Carrie Mae Weems, and other leading women artists, held in 2003 at the Palmer Museum of Art as part of the Women's Self-Representation Project at The Pennsylvania State University.
Fully illustrated, this catalogue enables readers to revisit the provocative juxtaposition of Yayoi Kusama's Multi-Fabrics and Alba d'Urbano's Couture, or Martha Rosler's Semiotics of the Kitchen and several of Cindy Sherman's famed Film Stills. An essay by Sarah Rich addresses important questions about women's use of self-portraiture. How, for example, does self-representation by women engage with narcissism, a long-time trait long ascribed to the stereotypical "woman"? To what extent is gender a necessary element in women's self-portraiture?
Sweet Petite is a wonderful children's story about a loveable guinea pig who adores cakes. Written by Poh Ling Yeow and illustrated by Sarah Rich, this is a delightful tale of finding friendship. In the book Sweet Petite learns that friendship is about allowing your friends the freedom to be who they are. Poh and Sarah also include a few of their favourite, sweet recipes, to share with family and friends.
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