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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (Electronic book text, 2nd ed.)
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (Electronic book text, 2nd ed.): Connie Sarros
Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (Electronic book text, 2nd ed.): Connie Sarros

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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition (Electronic book text, 2nd ed.)

Connie Sarros

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EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS

""This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb " "
Peter H.R. Green, M.D., Celiac Disease Center, Columbia University

""When you need a meal and don't have much time or energy, you're sure to find something you can pull off-and smile while you're doing it.""
-Ann Whelan, Editor/Publisher of "Gluten-Free Living"

""Connie once again shows us that the gluten-free diet is not restrictive but merely a variety of delicious substitutions.""
-Elaine Monarch, Founder/Executive Director, Celiac Disease Foundation

Put away the complicated cooking gadgets: a wheat- and gluten-free diet for your kids just got easier All the recipes in this completely revised second edition are simple to make for busy parents on the go, and they conform to new gluten-free guidelines.

Written by celiac-disease authority Connie Sarros, the recipes run the gamut from simple treats to hearty meals and are sure to please your child without sacrificing nutrition

Includes Casein-free options and nutritional breakdowns for all recipes Tips on how to read labels and packages to be sure that ingredients are gluten-free Hints on meal planning and cooking basics Simple dishes that even kids can make for themselves

General

Imprint: McGraw-Hill Education
Country of origin: United States
Release date: October 2009
Authors: Connie Sarros
Format: Electronic book text - Windows
Pages: 224
Edition: 2nd ed.
ISBN-13: 978-0-07-162756-6
Barcode: 9780071627566
Categories: Promotions
Books
LSN: 0-07-162756-1

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