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Anything That Moves - Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture (Hardcover)
Dana GoodyearRenegade chefs, Fearless Eaters and the Making of a New American Food Culture. A fascinating narrative looks at the shocking extremes of the foodie world.
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Product Description
Renegade chefs, Fearless Eaters and the Making of a New American Food Culture. A fascinating narrative looks at the shocking extremes of the foodie world.
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Product Details
General
Imprint | Riverhead Books,U.S. |
Country of origin | United States |
Release date | December 2013 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | November 2013 |
Authors | Dana Goodyear |
Dimensions | 237 x 160 x 25mm (L x W x T) |
Format | Hardcover - Cloth over boards |
Pages | 264 |
ISBN-13 | 978-1-59448-837-5 |
Barcode | 9781594488375 |
Categories | |
LSN | 1-59448-837-1 |
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