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Books > Earth & environment > Earth sciences > Geology & the lithosphere > Soil science, sedimentology

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Carbon Sequestration in Dryland Soils (Paperback, 102) Loot Price: R666
Discovery Miles 6 660
Carbon Sequestration in Dryland Soils (Paperback, 102): Food and Agriculture Organization
Carbon Sequestration in Dryland Soils (Paperback, 102): Food and Agriculture Organization

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Carbon Sequestration in Dryland Soils (Paperback, 102)

Food and Agriculture Organization

Series: World Soil Resources Reports, 102

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Loot Price R666 Discovery Miles 6 660 | Repayment Terms: R62 pm x 12*

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This publication is part of FAO's work on soil carbon sequestration within the framework of its programme on the integrated planning and management of land resources for sustainable rural development. The report presents a comprehensive analysis of the scientific aspects and potentiality of carbon sequestration in drylands on the basis of case studies across different land use and management systems carried out in several distinctive drylands areas of the world. It includes an overview of the policies and clarification of the different economic incentives regarding soil carbon sequestration in order to determine how available resources and specific programmes can be implemented in drylands in order to improve food security and rural livelihood of the populations in drylands, one of the most soil degraded and impoverished regions of the world.

General

Imprint: Food & Agriculture Organization Of The United Nations (Fao)
Country of origin: Italy
Series: World Soil Resources Reports, 102
Release date: December 2004
First published: February 2005
Authors: Food and Agriculture Organization
Dimensions: 300mm (L)
Format: Paperback
Pages: 122
Edition: 102
ISBN-13: 978-92-5-105230-3
Barcode: 9789251052303
Categories: Promotions
Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Earth & environment > Earth sciences > Geology & the lithosphere > Soil science, sedimentology
LSN: 92-5-105230-1

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