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Food, Ecology and Culture - Readings in the Anthropology of Dietary Practices (Paperback)
First published in 1980. Routledge is an imprint of Taylor & Francis, an informa company.
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Product Description
First published in 1980. Routledge is an imprint of Taylor & Francis, an informa company.
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Product Details
General
Imprint | Routledge |
Country of origin | United Kingdom |
Series | Food and Nutrition in History and Anthropology |
Release date | 2018 |
Availability | Expected to ship within 12 - 17 working days |
Editors | John R.K. Robson |
Dimensions | 169 x 228 x 14mm (L x W x T) |
Format | Paperback |
ISBN-13 | 978-1-138-88345-1 |
Barcode | 9781138883451 |
Categories | |
LSN | 1-138-88345-X |
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