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Food Intolerance (Paperback) Loot Price: R724 Discovery Miles 7 240

This item is a special order that could take a long time to obtain.

Food Intolerance (Paperback): Frederic P. Miller, Agnes F. Vandome, John McBrewster
Food Intolerance (Paperback): Frederic P. Miller, Agnes F. Vandome, John McBrewster

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Food Intolerance (Paperback)

Frederic P. Miller, Agnes F. Vandome, John McBrewster

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Loot Price R724 Discovery Miles 7 240

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Our supplier does not have stock of this product at present, but we can create a special order for you. Alternatively, if you add it to your wishlist we will send you an email message should it become available from stock. Special orders from this supplier are normally fulfilled within 31 - 41 working days. Please note:

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Food intolerance or non-allergic food hypersensitivity is a delayed, negative reaction to a food, beverage or food additive. It can involve symptoms in one or more body organs and systems, but is not a true allergy. Intolerance can result from the absence of specific chemicals or enzymes needed to digest a food substance, or from reactions to naturally occurring chemicals in foods. The precise distinction between food intolerance and a food allergy is often missed. A true food allergy requires the presence of IgE antibodies against the food. All other hypersensitivities or negative pharmacological reactions to foods can be considered food intolerances.

General

Imprint: Alphascript Publishing
Country of origin: Germany
Release date: July 2010
First published: July 2010
Editors: Frederic P. Miller • Agnes F. Vandome • John McBrewster
Dimensions: 152 x 229 x 5mm (L x W x T)
Format: Paperback - Trade
Pages: 80
ISBN-13: 978-6130206758
Barcode: 9786130206758
Categories: Promotions
Books > Medicine > General issues
Books > Medicine > General issues > General
LSN: 6130206755

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