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Turtle Bay Cookbook - A Feast of Flavors from Latin America and the Caribbean (Paperback, 1st ed)
Marie Perucca-Ramirez, Julio RamirezFavorite recipes from Monterey Peninsula (California) restaurants.
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Product Description
Favorite recipes from Monterey Peninsula (California) restaurants.
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Product Details
General
Imprint | Silverback Books |
Country of origin | United States |
Release date | April 2002 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Marie Perucca-Ramirez, Julio Ramirez |
Dimensions | 230 x 187 x 17mm (L x W x T) |
Format | Paperback - Trade |
Pages | 250 |
Edition | 1st ed |
ISBN-13 | 978-0-9641055-2-2 |
Barcode | 9780964105522 |
Categories | |
LSN | 0-9641055-2-7 |
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