List of Works in the Library Relating to Fishing and Fish Culture (Paperback)

This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1909 Excerpt: ... diaries, 1787-89. New York: Printed for the author, 1887. 15 p. 12. Moore (Jonas). England's interest; or, The gentleman and farmer's friend. Shewing How land may be improved... The best and quickest way of raising a nursery... How to make Cyder...and... wines... Instructions for breeding horses... Of the husbandry of bees... A guide for young anglers... Physick for families, containing many useful medicines... London: A. Bettesworth, 1721. 188 p. 12. Morgan (George). The new and complete sportsman; or, The town and country gentleman's recreation... The whole revised, corrected, and improved, by George Morgan, Esq... London n. d.. 12. Mortillet (G. de). Origines de la chasse, de la peche et de l'agriculture. Paris: Vigot freres, 1890. v. 1. 8. (Bibliotheque anthropologique. v. 12.) Mott (Lawrence). Salmon-fishing on the Forteau, Labrador. (Badminton Maga. n. s. v. 22, pp. 603-609. London, 1906.) Mulrhead (George). On the effect of temperature on the taking of salmon with rod and fly in the river Spey at Gordon Castle in the autumns of 1898, 1899, 1 poo and 1901. 4 charts. (Roy. soc. of Edinburgh. Trans, v. 40, pp. 683-686. Edinburgh, 1903.) Mundahl (C. M.) Line fishing. London: W. Clowes Sons, Ltd., 1883. 23 (1) p. 8. (International Fisheries Exhibition. London, 1883.) Murdoch (W.) Salmon studies. (Baily's Maga. of sports and pastimes. London, 1898. 8. v. 70, pp. 27-33.) Nash (C. W.) The bass of Ontario. (Canadian Maga. v. 17. pp. 333-336. Toronto, 1901.) Needham(T. H.) The complete sportsman; containing a compendious view of the ancient and modern chase... angling; and the laws relating to fish... London: W. Simpkin and R, Marshall, 1817. xi (1), 13-311 p. 12. Neil's Complete angler; or. The whole art of fishing, containing every necessary instruction for...