Sri Lankan Cooking - 64 Fabulous Recipes from the Chefs and Kitchens of Sri Lanka (Hardcover)

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Savor the delicious flavors of Sri Lanka! Authors Douglas Bullis and Wendy Hutton present an exquisite collection of recipes from chefs and kitchens all around the island. With their help, your new favorite meal may be one of these classic Sri Lankan dishes! The 60 recipes include: Banana Blossom Sambol Tomato and Fennel Soup Tamarind Claypot Fish Topknot Cakes Curried Okra And many more! This unique book features stunning photographs of each recipe taken on location in Sri Lanka, a comprehensive introduction to the island's cuisine, and a detailed glossary of Sri Lankan ingredients. Sri Lankan Cooking is your starting point to explore the delicious world of Sri Lankan cooking!

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Product Description

Savor the delicious flavors of Sri Lanka! Authors Douglas Bullis and Wendy Hutton present an exquisite collection of recipes from chefs and kitchens all around the island. With their help, your new favorite meal may be one of these classic Sri Lankan dishes! The 60 recipes include: Banana Blossom Sambol Tomato and Fennel Soup Tamarind Claypot Fish Topknot Cakes Curried Okra And many more! This unique book features stunning photographs of each recipe taken on location in Sri Lanka, a comprehensive introduction to the island's cuisine, and a detailed glossary of Sri Lankan ingredients. Sri Lankan Cooking is your starting point to explore the delicious world of Sri Lankan cooking!

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Product Details

General

Imprint

Tuttle Publishing

Country of origin

United States

Release date

October 2022

Availability

Expected to ship within 12 - 17 working days

First published

2022

Authors

,

Photographers

Dimensions

254 x 191 x 17mm (L x W x T)

Format

Hardcover - With dust jacket

Pages

96

ISBN-13

978-0-8048-5573-0

Barcode

9780804855730

Categories

LSN

0-8048-5573-0



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