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Kluwer Academic / Plenum Publishers
Kluwer Academic Publishers
Springer
Springer International Publishing AG
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Dairy Chemistry and Biochemistry (Paperback, Softcover reprint of the original 2nd ed. 2015)
P.F. Fox
,
T Uniacke-Lowe
,
P.L.H. McSweeney
,
J A O'Mahony
R
3,766
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Cheese: Chemistry, Physics and Microbiology - Volume 1 General Aspects (Paperback, 2nd ed. 1993)
P.F. Fox
R
1,691
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Developments in Dairy Chemistry-2 - Lipids (Paperback, 1983 ed.)
R
1,598
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Developments in Dairy Chemistry-3 - Lactose and Minor Constituents (Paperback, Softcover reprint of the original 1st ed. 1985)
R
1,590
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Cheese, v. 1: General Aspects (Hardcover, 2Rev ed)
R
2,878
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Food Proteins (Hardcover, 1982 ed.)
P.F. Fox
R
5,995
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Dairy Chemistry and Biochemistry (Hardcover, 2nd Revised edition)
P.F. Fox
,
T Uniacke-Lowe
,
P.L.H. McSweeney
,
J A O'Mahony
R
3,085
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Ships in 10 - 15 working days